{"title":"Coffees","description":null,"products":[{"product_id":"accredible-private-label-india-ratnagiri-washed-freshly-roasted-for-every-cup-l6","title":"Accredible Private label - India Ratnagiri Washed - Freshly Roasted for Every Cup L6","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003e[PRIVATE LABEL] Accredible\u003c\/p\u003e\n\u003cp\u003eA medium roasted coffee from smallholder farmers in India with tasting notes of p\u003cspan\u003eraline, toast and brown sugar\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTRACEABILITY\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e India \u003cstrong\u003eRegion:\u003c\/strong\u003e Bababudangiri Chikmagalur \u003cstrong\u003eImporter:\u003c\/strong\u003e Covoya Coffee \u003cstrong\u003eVarietal:\u003c\/strong\u003e Catuai Caturra \u003cstrong\u003eProducer:\u003c\/strong\u003e Ashok Patre \u003cstrong\u003eMill \/ Washing Station:\u003c\/strong\u003e Ratnagiri Estate \u003cstrong\u003eProcessing:\u003c\/strong\u003e Washed \u003cstrong\u003eAltitude:\u003c\/strong\u003e 1200 - 1500 meters\u003c\/p\u003e\n\u003cp\u003ePRODUCER'S STORY\u003c\/p\u003e\n\u003cp\u003eRatnagiri Estate is a 45 hectare (112 acres) farm established in 1920, and is currently owned and operated by Ashok Patre, having been passed down within his family for three generations.\u003c\/p\u003e\n\u003cp\u003eDriftaway founders Anu and Suyog visited Mr. Patre in February of 2024, touring his farm and learning about the coffees and his process. Along with washed process coffees like this one, Mr. Patre produces natural and honey processed coffees. Drawing inspiration from other coffee origin countries, he steps beyond the boundaries of traditional Indian coffee cultivation and processing, conducting fermentation experiments, such as using anerobic methods he learned in Colombia.\u003c\/p\u003e\n\u003cp\u003eRatnagiri maintains Rainforest Alliance certification, and the estate itself is a lush and shaded environment with 3 stories of shade. Walking through the farm is like walking through a forest rather than over-cultivated fields. It is home to over 48 recorded bird populations, monkeys, leopards, wild boar, tigers, mongoose and - on occasion - elephants.\u003c\/p\u003e\n\u003cp\u003eMr. Patre uses organic fertilizer and compost to fertilize trees. The farm is fed by 2 freshwater streams, and he has implemented a strict protocol for processing wastewater before releasing it back into the environment. At intake, coffee fruit (cherry) is pulped on a mechanical Ecopulper that has reduced water use by 65%. The rich biodiversity demands that Mr. Patre and his family have an approach to farming which places ecology and harmony with the environment at the forefront.\u003c\/p\u003e\n\u003cp\u003eBring cafe-worthy flavor to your daily ritual with an easy favorite made for thoughtful brewing.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"Single Bags \/ 12 oz \/ Whole Bean","offer_id":48452581654749,"sku":"DCO-RND1XI-IX-N-14BC26F38F5A79CAE7","price":3.81,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 12 oz \/ Fine Grind","offer_id":48452581687517,"sku":"DCO-RND1XI-IX-N-589502C5CA4D512861","price":3.8,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 12 oz \/ Medium Grind","offer_id":48452581720285,"sku":"DCO-RND1XI-IX-N-7F9876E877D89202E6","price":3.8,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 12 oz \/ Coarse Grind","offer_id":48452581753053,"sku":"DCO-RND1XI-IX-N-CCF58A8408070A5D00","price":3.83,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/Accrediblelabel.jpg?v=1787869695"},{"product_id":"accredible-private-label-india-ratnagiri-washed-freshly-roasted-for-every-cup-t7","title":"Accredible Private label - India Ratnagiri Washed - Freshly Roasted for Every Cup T7","description":"\u003cp data-replica-copy=\"m\"\u003eThis alternate listing presents the same product facts in a newly arranged description for easier browsing.\u003c\/p\u003e\u003cp\u003e[PRIVATE LABEL] Accredible\u003c\/p\u003e\n\u003cp\u003eA medium roasted coffee from smallholder farmers in India with tasting notes of p\u003cspan\u003eraline, toast and brown sugar\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTRACEABILITY\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e India \u003cstrong\u003eRegion:\u003c\/strong\u003e Bababudangiri Chikmagalur \u003cstrong\u003eImporter:\u003c\/strong\u003e Covoya Coffee \u003cstrong\u003eVarietal:\u003c\/strong\u003e Catuai Caturra \u003cstrong\u003eProducer:\u003c\/strong\u003e Ashok Patre \u003cstrong\u003eMill \/ Washing Station:\u003c\/strong\u003e Ratnagiri Estate \u003cstrong\u003eProcessing:\u003c\/strong\u003e Washed \u003cstrong\u003eAltitude:\u003c\/strong\u003e 1200 - 1500 meters\u003c\/p\u003e\n\u003cp\u003ePRODUCER'S STORY\u003c\/p\u003e\n\u003cp\u003eRatnagiri Estate is a 45 hectare (112 acres) farm established in 1920, and is currently owned and operated by Ashok Patre, having been passed down within his family for three generations.\u003c\/p\u003e\n\u003cp\u003eDriftaway founders Anu and Suyog visited Mr. Patre in February of 2024, touring his farm and learning about the coffees and his process. Along with washed process coffees like this one, Mr. Patre produces natural and honey processed coffees. Drawing inspiration from other coffee origin countries, he steps beyond the boundaries of traditional Indian coffee cultivation and processing, conducting fermentation experiments, such as using anerobic methods he learned in Colombia.\u003c\/p\u003e\n\u003cp\u003eRatnagiri maintains Rainforest Alliance certification, and the estate itself is a lush and shaded environment with 3 stories of shade. Walking through the farm is like walking through a forest rather than over-cultivated fields. It is home to over 48 recorded bird populations, monkeys, leopards, wild boar, tigers, mongoose and - on occasion - elephants.\u003c\/p\u003e\n\u003cp\u003eMr. Patre uses organic fertilizer and compost to fertilize trees. The farm is fed by 2 freshwater streams, and he has implemented a strict protocol for processing wastewater before releasing it back into the environment. At intake, coffee fruit (cherry) is pulped on a mechanical Ecopulper that has reduced water use by 65%. The rich biodiversity demands that Mr. Patre and his family have an approach to farming which places ecology and harmony with the environment at the forefront.\u003c\/p\u003e\n\u003cp\u003eBring cafe-worthy flavor to your daily ritual with an easy favorite made for thoughtful brewing.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"Single Bags \/ 12 oz \/ Coarse Grind","offer_id":48452582179037,"sku":"DCO-RND1XI-IX-M-D3271C5632AB18A48B","price":3.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/Accrediblelabel_7e01f098-fcf6-4e1a-a4d5-7c292d1e6159.jpg?v=1787869716"},{"product_id":"colombia-edinson-argote-lulo-kiwi-co-ferment-small-batch-flavor-worth-savoring-n7","title":"Colombia Edinson Argote Lulo Kiwi Co-ferment - Small-Batch Flavor Worth Savoring N7","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eTastes like: Lulo, Kiwi, Mango\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLight Roast | \u003c\/span\u003eLa Quebraditas Coffee Farm | Region: Huila, Colombia | Varietal: Castillo | Processing: Co-ferment with Lulo and Kiwi | Altitude: 1,800 MASL\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eWhy This Coffee Stands Out \u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003eEdinson depulps the cherries dry, then submerges the beans in a mix of water, fermentation juice, and added yeast for a full 72-hour ferment — working in dried lulo and kiwi together, pairing two fruits rather than one to build a more layered co-ferment. He runs this at Quebraditas, his family's farm in Oporapa, Huila, where a naturally curious, experimental streak has shaped how he approaches processing. And the coffee comes from a producer who's still actively pushing the craft forward — Edinson runs Traditional, Experimental, and Fruit processing lines side by side at Quebraditas, so this Lulo Kiwi lot represents one live result of that ongoing R\u0026amp;D.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout Edinson Argote: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eEdinson Argote is a passionate and resilient young coffee farmer from Huila, Colombia. Orphaned at just three and raised by his sister, he left home at 11 and later served in the army before discovering his true calling in specialty coffee while cupping beans at a local buying station \u003cspan class=\"s1\"\u003e\u003c\/span\u003e. He subsequently worked on innovative farms in Cauca, rising to head of quality and processing control, before founding the family-run Quebraditas Coffee Farm with his partner, Luz Angela. There, at elevations between 1,600–1,850 m, he cultivates exotic varieties—including Ombligon—overseeing precision fermentation (thermal shock, yeast inoculation) alongside sustainable soil management practices\u003c\/p\u003e\n\u003cdiv class=\"c-scrollbar__hider\" role=\"presentation\" data-qa=\"slack_kit_scrollbar\"\u003e\n\u003cdiv class=\"c-scrollbar__child\" role=\"presentation\"\u003e\n\u003cdiv aria-label=\"suyog (direct message, active)\" role=\"list\" class=\"c-virtual_list__scroll_container\" data-qa=\"slack_kit_list\"\u003e\n\u003cdiv data-item-key=\"1732115602.658339\" data-qa=\"virtual-list-item\" id=\"1732115602.658339\" role=\"listitem\" class=\"c-virtual_list__item\" aria-setsize=\"-1\" tabindex=\"0\"\u003e\n\u003cdiv data-qa-placeholder=\"false\" data-qa-unprocessed=\"false\" data-qa=\"message_container\" class=\"c-message_kit__background p-message_pane_message__message c-message_kit__message p-message_pane_message__message--last\" role=\"presentation\"\u003e\n\u003cdiv data-qa-hover=\"true\" class=\"c-message_kit__hover\" aria-roledescription=\"message\" role=\"document\"\u003e\n\u003cdiv class=\"c-message_kit__actions c-message_kit__actions--default\"\u003e\n\u003cdiv class=\"c-message_kit__gutter\"\u003e\n\u003cdiv data-qa=\"message_content\" class=\"c-message_kit__gutter__right\" role=\"presentation\"\u003e\n\u003cdiv class=\"c-message_kit__blocks c-message_kit__blocks--rich_text\"\u003e\n\u003cdiv data-qa=\"message-text\" class=\"c-message__message_blocks c-message__message_blocks--rich_text\"\u003e\n\u003cdiv data-qa=\"block-kit-renderer\" class=\"p-block_kit_renderer\"\u003e\n\u003cdiv class=\"p-block_kit_renderer__block_wrapper p-block_kit_renderer__block_wrapper--first\"\u003e\n\u003cdiv dir=\"auto\" class=\"p-rich_text_block\"\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\n\u003cp class=\"p1\"\u003eOur light roasts develop their best flavors after 2-3 weeks, peak around 4 weeks, and remain delicious for longer. For extended freshness, consider freezing the coffee to preserve its quality even longer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBREW RECIPE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eRatio: 18 g coffee, 304 g water | Grind: medium-fine (EK43 ~7) | Filter: Cafec T-90 | Water: 198°F \/ 92°C\u003c\/p\u003e\n\u003cp\u003e0:00 – 60 g (bloom)\u003cbr\u003e0:30 – 120 g\u003cbr\u003e0:45 – 180 g\u003cbr\u003e1:00 – 240 g\u003cbr\u003e1:05 – 297 g (gentle stir)\u003c\/p\u003e\n\u003cp\u003eTotal brew time: ~3:00\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eKeep a standout coffee close for slow weekends, busy workdays, and every cup in between.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"4 oz","offer_id":48452582965469,"sku":"DCO-RND1XI-IX-N-B2D60FA356E240F671","price":7.04,"currency_code":"USD","in_stock":true},{"title":"8 oz","offer_id":48452582998237,"sku":"DCO-RND1XI-IX-N-B2FFE466E2DEAB1F16","price":11.79,"currency_code":"USD","in_stock":true},{"title":"12 oz","offer_id":48452583031005,"sku":"DCO-RND1XI-IX-N-D296226DA7ADD8092E","price":16.47,"currency_code":"USD","in_stock":true},{"title":"5 lbs","offer_id":48452583063773,"sku":"DCO-RND1XI-IX-N-1A81FB0DED9DC49DB8","price":70.65,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/EdinsonArgote_277c7605-adfe-4a6e-bf63-5b96f4b70a3d.jpg?v=1787869733"},{"product_id":"colombia-gloria-sepulveda-chiroso-cafe-quality-flavor-at-home-v9","title":"Colombia Gloria Sepulveda Chiroso - Cafe-Quality Flavor at Home V9","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: Basil, White peach, Bergamot\u003c\/p\u003e\n\u003cdiv class=\"flex flex-col text-sm\"\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-68de9afa-d3ec-8323-9d0b-e95175fe9b5e-6\" data-testid=\"conversation-turn-42\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @w-sm\/main:[--thread-content-margin:--spacing(6)] @w-lg\/main:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\n\u003cdiv class=\"text-center\"\u003eGloria Sepulveda | Region: Antioquia, Colombia | Varietal: Chiroso | Mill\/Washing Station: Via Unblended | Importer: Unblended | Processing: Washed | Altitude: 1,700 MASL\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e\n\u003cdiv aria-hidden=\"true\" data-edge=\"true\" class=\"pointer-events-none h-px w-px absolute bottom-0\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eOur average cupping score: \u003cspan data-sheets-root=\"1\"\u003e87\u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAbout the Producers\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGloria Cecilia Sepulveda grows Chiroso on her one-hectare farm, El Porvenir, in Urrao, Antioquia — one of the regions putting Colombia's most exciting new varieties on the map. Gloria is a mentee of Carmen Montoya, the farmer who first put Chiroso on the global stage by winning the 2014 Cup of Excellence. Our sourcing partner, Unblended Coffee, works directly with Gloria to help her refine her processing and bring her coffee to roasters around the world. For Gloria, coffee is both a livelihood and a means to educate her children — that purpose shows up in every carefully processed lot.\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes this coffee stand out\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGloria hand-picks only the ripest cherries and ferments them in open tanks for 36 hours before depulping and sun-drying on raised beds to 12% moisture. That careful, unhurried process is what gives this Chiroso its clean, distinctive character. Chiroso itself is a rare Ethiopian landrace variety that somehow found its way to the mountains of Antioquia, and at 2,000 meters it develops a complexity that punches well above its small farm size.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBREW RECIPE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eRatio: 18g coffee, 304g water | Grind: Medium-fine | Water: 205F\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e0:00 45 g (bloom)\u003cbr\u003e0:30 115 g\u003cbr\u003e1:00 160 g\u003cbr\u003e1:30 220 g\u003cbr\u003e1:45 260 g center pour\u003cbr\u003e2:00 304 g center pour\u003cbr\u003e3:00 Total brew time\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eKeep a standout coffee close for slow weekends, busy workdays, and every cup in between.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"4 oz","offer_id":48452583096541,"sku":"DCO-RND1XI-IX-N-9A68BEB88ADE33E842","price":4.28,"currency_code":"USD","in_stock":true},{"title":"8 oz","offer_id":48452583129309,"sku":"DCO-RND1XI-IX-N-342B6B2F24767DCCAA","price":6.43,"currency_code":"USD","in_stock":true},{"title":"12 oz","offer_id":48452583162077,"sku":"DCO-RND1XI-IX-N-AD6065503198E58C34","price":8.53,"currency_code":"USD","in_stock":true},{"title":"5 lbs","offer_id":48452583194845,"sku":"DCO-RND1XI-IX-N-AC7653DA3A2057015A","price":42.73,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/68da81868679a13ae5821938_URRAO_DIA_1-109-min.jpg?v=1787869737"},{"product_id":"colombia-gloria-sepulveda-chiroso-cafe-quality-flavor-at-home-s4","title":"Colombia Gloria Sepulveda Chiroso - Cafe-Quality Flavor at Home S4","description":"\u003cp data-replica-copy=\"m\"\u003eThis alternate listing presents the same product facts in a newly arranged description for easier browsing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: Basil, White peach, Bergamot\u003c\/p\u003e\n\u003cdiv class=\"flex flex-col text-sm\"\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-68de9afa-d3ec-8323-9d0b-e95175fe9b5e-6\" data-testid=\"conversation-turn-42\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @w-sm\/main:[--thread-content-margin:--spacing(6)] @w-lg\/main:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\n\u003cdiv class=\"text-center\"\u003eGloria Sepulveda | Region: Antioquia, Colombia | Varietal: Chiroso | Mill\/Washing Station: Via Unblended | Importer: Unblended | Processing: Washed | Altitude: 1,700 MASL\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e\n\u003cdiv aria-hidden=\"true\" data-edge=\"true\" class=\"pointer-events-none h-px w-px absolute bottom-0\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eOur average cupping score: \u003cspan data-sheets-root=\"1\"\u003e87\u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAbout the Producers\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGloria Cecilia Sepulveda grows Chiroso on her one-hectare farm, El Porvenir, in Urrao, Antioquia — one of the regions putting Colombia's most exciting new varieties on the map. Gloria is a mentee of Carmen Montoya, the farmer who first put Chiroso on the global stage by winning the 2014 Cup of Excellence. Our sourcing partner, Unblended Coffee, works directly with Gloria to help her refine her processing and bring her coffee to roasters around the world. For Gloria, coffee is both a livelihood and a means to educate her children — that purpose shows up in every carefully processed lot.\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes this coffee stand out\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGloria hand-picks only the ripest cherries and ferments them in open tanks for 36 hours before depulping and sun-drying on raised beds to 12% moisture. That careful, unhurried process is what gives this Chiroso its clean, distinctive character. Chiroso itself is a rare Ethiopian landrace variety that somehow found its way to the mountains of Antioquia, and at 2,000 meters it develops a complexity that punches well above its small farm size.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBREW RECIPE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eRatio: 18g coffee, 304g water | Grind: Medium-fine | Water: 205F\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e0:00 45 g (bloom)\u003cbr\u003e0:30 115 g\u003cbr\u003e1:00 160 g\u003cbr\u003e1:30 220 g\u003cbr\u003e1:45 260 g center pour\u003cbr\u003e2:00 304 g center pour\u003cbr\u003e3:00 Total brew time\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eKeep a standout coffee close for slow weekends, busy workdays, and every cup in between.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"4 oz","offer_id":48452583227613,"sku":"DCO-RND1XI-IX-M-61338E586A10458003","price":4.26,"currency_code":"USD","in_stock":true},{"title":"12 oz","offer_id":48452583260381,"sku":"DCO-RND1XI-IX-M-9AC30D56CF09C42CAD","price":8.54,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/68da81868679a13ae5821938_URRAO_DIA_1-109-min_0c8766c2-309f-4175-a6fc-fb0b1992a972.jpg?v=1787869751"},{"product_id":"colombia-hector-lopez-chiroso-crafted-for-a-brighter-brew-b4","title":"Colombia Hector Lopez Chiroso - Crafted for a Brighter Brew B4","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: Strawberry, Plum, Lime\u003c\/p\u003e\n\u003cdiv class=\"flex flex-col text-sm\"\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-68de9afa-d3ec-8323-9d0b-e95175fe9b5e-6\" data-testid=\"conversation-turn-42\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @w-sm\/main:[--thread-content-margin:--spacing(6)] @w-lg\/main:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\n\u003cdiv class=\"text-center\"\u003eHector Lopez | Region: Antioquia, Colombia | Varietal: Chiroso | Mill\/Washing Station: Via Unblended | Importer: Unblended | Processing: Washed | Altitude: 2000 MASL\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e\n\u003cdiv aria-hidden=\"true\" data-edge=\"true\" class=\"pointer-events-none h-px w-px absolute bottom-0\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eOur average cupping score: \u003cspan data-sheets-root=\"1\"\u003e87.25\u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003eAbout the producer\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eHéctor López grows Chiroso on his five-hectare farm, El Susurro, in Pabón, a village in Urrao known for producing floral chirosos. After a 30-year career in textiles, Héctor retired and, inspired by two of his daughters who had already worked in coffee, moved to the countryside to start this new chapter with his family's support. He's since become a fixture in his community, offering neighbors internet access and support alongside his farming. This washed lot has notes of strawberry, plum and lime, with a creamy body. For Héctor, the farm is both a retirement project and a legacy — a way of putting down roots, literally and in his community.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eWhat makes this coffee stand out\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eHéctor depulps each day's ripe cherries and layers them into the same open tanks all week, so Friday's batch ferments on top of Monday's, before the whole lot is washed together — a compounding process that builds unusual depth few producers attempt. El Susurro sits in Pabón, a village within Urrao specifically known for producing floral-leaning chirosos, giving this lot a distinct regional signature within the variety. And at five hectares with two employees, it is a notably larger operation than most Chiroso microlots, letting Héctor run this kind of multi-day, batch-building ferment at a scale few small producers can manage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBREW RECIPE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eRatio: 15g coffee, 250g water | Grind: Medium-fine | Water: 198F\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e0:00 50 g (bloom)\u003cbr\u003e0:30 100 g circular pour, low agitation\u003cbr\u003e0:45 150 g\u003cbr\u003e0:53 200 g\u003cbr\u003e1:05 250 g\u003cbr\u003e3:00 Total brew time\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eMake every brew feel special with a flavorful pick suited to relaxed mornings and focused afternoons.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"4 oz","offer_id":48452583391453,"sku":"DCO-RND1XI-IX-N-ECF5C372E9071046DC","price":4.68,"currency_code":"USD","in_stock":true},{"title":"8 oz","offer_id":48452583424221,"sku":"DCO-RND1XI-IX-N-85F8009360843B7BB2","price":7.06,"currency_code":"USD","in_stock":true},{"title":"12 oz","offer_id":48452583456989,"sku":"DCO-RND1XI-IX-N-9B4AD3B71648BF5ED6","price":9.41,"currency_code":"USD","in_stock":true},{"title":"5 lbs","offer_id":48452583489757,"sku":"DCO-RND1XI-IX-N-A504A12BD7EF2308E1","price":46.93,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/UNBLENDED_JULIO_URRAO-45.jpg?v=1787869764"},{"product_id":"coffee-tasting-kit-brew-something-remarkable-b6","title":"Coffee Tasting Kit - Brew Something Remarkable B6","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003eLearn to taste coffee like a pro! This coffee-tasting kit is the perfect accompaniment for joining a \u003ca rel=\"noopener\" href=\"https:\/\/driftaway.coffee\/explorer-box-tasting\/\" target=\"_blank\"\u003etasting class\u003c\/a\u003e - on Zoom, or self-guided!\u003c\/p\u003e\n\u003cp\u003eWHAT'S INCLUDED\u003c\/p\u003e\n\u003cp\u003eFive pre-measured 12gm coffees\u003c\/p\u003e\n\u003cp\u003e5 glasses for the coffee tastings (you can use these later for condiments, whiskey, or as food preparation bowls!)\u003c\/p\u003e\n\u003cp\u003eA flavor wheel, tasting form \u0026amp; coffee info cards\u003c\/p\u003e\n\u003cp\u003eCoffee Explorer box of five 2 oz coffees to be enjoyed after the tasting \u003c\/p\u003e\n\u003cp\u003eWhat you need at home: - Kettle or pot to heat 50oz \/ 1.5L water, two spoons, two mugs. - A coffee brewer is not required, we'll brew in these sampling glasses. - A coffee grinder (only if selecting whole beans).\u003c\/p\u003e\n\u003c!----\u003e\n\u003cp\u003eMake every brew feel special with a flavorful pick suited to relaxed mornings and focused afternoons.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"Whole Bean","offer_id":48452583719133,"sku":"DCO-RND1XI-IX-N-0A7EF35ABFA6507867","price":14.07,"currency_code":"USD","in_stock":true},{"title":"Ground - Medium","offer_id":48452583751901,"sku":"DCO-RND1XI-IX-N-5E1C18788ABB7F90CF","price":14.07,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/Driftaway_CoffeeTasting_04-scaled.jpg?v=1787869777"},{"product_id":"ethiopia-arbegona-rumudamo-anaerobic-washed-brew-something-remarkable-q8","title":"Ethiopia Arbegona Rumudamo Anaerobic Washed - Brew Something Remarkable Q8","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp class=\"p1\"\u003eAward-winning \u003cspan class=\"s1\"\u003eDaye Bensa coffee\u003c\/span\u003e in Sidama crafting high-altitude heirlooms with experimental processing, yielding vibrant berry jam, florals, and spice complexity\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eTasting Notes:\u003c\/b\u003e\u003c\/span\u003e Blueberry jam, Grape Candy, Spiced Pecan\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eArbegona, Sidama, Ethiopia | Producer: Smallholder producers, WS - Daye Bensa\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eVarietal:\u003c\/b\u003e\u003cspan class=\"s3\"\u003e Heirloom | \u003c\/span\u003e\u003cb\u003eProcessing:\u003c\/b\u003e\u003cspan class=\"s3\"\u003e Anaerobic Washed\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eAltitude:\u003c\/b\u003e\u003c\/span\u003e 1920–2330 MASL\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAbout the Producers\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eRumudamo is a renowned washing station in Arbegona, Sidama, operated by \u003cspan class=\"s2\"\u003eDaye Bensa Coffee\u003c\/span\u003e and led by producer \u003cspan class=\"s2\"\u003eAsefa Dukamo\u003c\/span\u003e. Set between 1,920–2,330 masl, the station works with over 600 smallholder farmers cultivating local heirloom varieties like 74112.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThis region represents the forefront of Ethiopia’s quality movement — where meticulous cherry selection, high-elevation farming, and increasingly experimental processing techniques are redefining what Sidama coffees can express. Rumudamo, in particular, has built a reputation for consistency and innovation, regularly earning top placements in competitions and recognition for both washed and natural lots.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eWhy this coffee stands out\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThis Rumudamo lot captures the intersection of classic Sidama character and modern processing precision.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eExpect a vivid, fruit-driven cup layered with blueberry and grape jam, supported by floral lift and a subtle spice complexity. The structure is juicy yet controlled, with a jammy sweetness balanced by bright, articulate acidity. Depending on the processing approach, there’s an added depth — a slightly fermented edge that enhances intensity without overwhelming clarity.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eWhat makes this coffee compelling is its balance between power and refinement — a profile that delivers bold, expressive fruit while maintaining structure, elegance, and a clean, lingering finish.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eBREW RECIPE:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eRatio:\u003c\/b\u003e\u003c\/span\u003e 18 g coffee, 304 g water\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eGrind:\u003c\/b\u003e\u003c\/span\u003e medium-fine (EK43 ~7)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eFilter:\u003c\/b\u003e\u003c\/span\u003e Cafec T-90\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eWater:\u003c\/b\u003e\u003c\/span\u003e 198°F \/ 92°C\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003e0:00 – 60 g (bloom)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003e0:30 – 120 g\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003e0:45 – 180 g\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003e1:00 – 240 g\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003e1:05 – 297 g (gentle stir)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eTotal brew time:\u003c\/b\u003e\u003cspan class=\"s3\"\u003e ~3:00\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eKeep a standout coffee close for slow weekends, busy workdays, and every cup in between.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"4 oz \/ Whole Bean","offer_id":48452583817437,"sku":"DCO-RND1XI-IX-N-5B076C0ED8CA54C35B","price":6.98,"currency_code":"USD","in_stock":true},{"title":"8 oz \/ Whole Bean","offer_id":48452583850205,"sku":"DCO-RND1XI-IX-N-12D77983135A90426C","price":11.61,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Whole Bean","offer_id":48452583882973,"sku":"DCO-RND1XI-IX-N-FF820A2C1276C2ADB8","price":16.26,"currency_code":"USD","in_stock":true},{"title":"5 lbs \/ Whole Bean","offer_id":48452583915741,"sku":"DCO-RND1XI-IX-N-880B91CC42E147235E","price":69.71,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/DSC07167-1.jpg?v=1787869781"},{"product_id":"ethiopia-layo-teraga-freshly-roasted-for-every-cup-g8","title":"Ethiopia Layo Teraga - Freshly Roasted for Every Cup G8","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp class=\"p1\"\u003e\u003cem\u003e\u003cb\u003eAn award-winning coffee —  \u003c\/b\u003e\u003c\/em\u003e\u003cem\u003e\u003cstrong\u003eFinalist for the 2026 Good Food Awards and also \u003c\/strong\u003e\u003c\/em\u003e\u003cem\u003e\u003cb\u003esubmitted as part of our \u003ca href=\"https:\/\/store.driftaway.coffee\/blogs\/news\/were-roaster-of-the-year-2026\" rel=\"noopener\" target=\"_blank\"\u003e2026 Roaster of the Year win.\u003c\/a\u003e\u003c\/b\u003e\u003c\/em\u003e\u003cb\u003e\u003c\/b\u003e\u003cb\u003e\u003ca href=\"https:\/\/store.driftaway.coffee\/blogs\/news\/were-roaster-of-the-year-2026\" rel=\"noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: \u003cspan\u003e Yellow Fig, Apricot, Lemon\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003eCurrently shipping coffee roasted on Dec 9th 2025.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLayo Teraga | Oromia, Guji Zone, Uraga Woreda\u003c\/span\u003e | Varietal: 74112 | Processing: Washed | Altitude: 2,342 MASL\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAbout the Producers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFounded in 1976, the Layo Teraga cooperative provides market access for its smallholder members that would otherwise not have existed in Guji, where prices for coffee have historically been lower than neighboring Gedeo or Sidama zones because of this lack of market access. Located in northern Uraga in the Guji zone, the 1841 smallholder members of the cooperative grow coffee in gardens around their homes in semi-forested environments at staggeringly high elevations of 2342 MASL.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBREW RECIPE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eRatio: 18g coffee, 320g water | Grind: Medium-fine | Water: 198F\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e0:00 45 g (bloom)\u003cbr\u003e0:30 200 g\u003cbr\u003e1:30 (before bed dries) 320g\u003cbr\u003e3:00-3:15 Total brew time\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eKeep a standout coffee close for slow weekends, busy workdays, and every cup in between.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"12 oz \/ Whole Bean","offer_id":48452584014045,"sku":"DCO-RND1XI-IX-N-EF0021051D080CBA56","price":6.54,"currency_code":"USD","in_stock":true},{"title":"1 Pound \/ Whole Bean","offer_id":48452584046813,"sku":"DCO-RND1XI-IX-N-60DDCE805E7D0AB477","price":7.96,"currency_code":"USD","in_stock":true},{"title":"5 Pounds \/ Whole Bean","offer_id":48452584079581,"sku":"DCO-RND1XI-IX-N-25147A9EDADE20F39D","price":22.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/Ethiopia_Layo_Teraga_Good_Food_finalist-square.jpg?v=1787869795"},{"product_id":"ecuador-finca-hakuna-matata-typica-mejorado-a-smooth-pick-for-coffee-lovers-v2","title":"Ecuador Finca Hakuna Matata Typica Mejorado - A Smooth Pick for Coffee Lovers V2","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp class=\"p1\"\u003eAn expressive, high-elevation Typica Mejorado from Finca Hakuna Matata - showcasing the unmistakable character of this prized Ecuadorian varietal.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cspan class=\"s1\"\u003e \u003c\/span\u003eBerry, Lemon, Cane sugar\u003c\/p\u003e\n\u003cp\u003eLa Perla, Ecuador | Producer: Henry Gaibor and Verena Blasser.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eVarietal:\u003c\/span\u003e Typica Mejorado | \u003cspan class=\"s1\"\u003eProcessing:\u003c\/span\u003e Washed\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eAltitude:\u003c\/span\u003e 1300-1350 MASL\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAbout the Producers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan data-sfc-root=\"c\" data-wiz-uids=\"mHRLge_g\" data-sfc-cb=\"\" data-processed=\"true\"\u003e\u003cspan data-subtree=\"aimfl,mfl\" data-processed=\"true\"\u003eFinca Hakuna Matata in Ecuador\u003c\/span\u003e\u003c\/span\u003e is owned and operated by Henry Gaibor and his wife, Verena Blasser. Located in La Perla, Nanegal, in the Pichincha region, they are a husband-and-wife team who moved from careers in medicine (surgeon and nurse) to cultivate high-quality coffee. They run the farm along with their nearby Finca Maputo, specialized in honey and washed, high-altitude coffee.\u003cspan data-sfc-root=\"c\" data-wiz-uids=\"mHRLge_k,mHRLge_l\" data-sfc-cb=\"\" data-processed=\"true\"\u003e\u003cspan data-animation-atomic=\"\" data-wiz-attrbind=\"class=mHRLge_j\/TKHnVd\" data-processed=\"true\"\u003e\u003cspan aria-hidden=\"true\" data-processed=\"true\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eWhy this coffee stands out\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eTypica Mejorado is one of Ecuador’s most celebrated cultivars — a \u003cspan class=\"s2\"\u003ehigh-performing hybrid\u003c\/span\u003e believed to be related to Ethiopian landrace material and improved Typica selections. It is prized for its \u003cspan class=\"s2\"\u003epronounced florality, elevated sweetness, and layered fruit expression\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eOf all the Typica Mejorados we’ve tasted over the years, this lot from Finca Hakuna Matata is among the best — complex, beautifully clear, and consistently high-scoring.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eThere are hints of \u003cspan class=\"s2\"\u003emixed fruit, raspberry, and melon\u003c\/span\u003e, with a texture that’s \u003cspan class=\"s2\"\u003emouth-coating yet light\u003c\/span\u003e, finishing with a touch of lemon that makes this lot unmissable.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e\u003cstrong\u003eCupping Score:\u003c\/strong\u003e\u003cspan class=\"s3\"\u003e 86.88\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBREW RECIPE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eRatio: 18 g coffee, 304 g water | Grind: medium-fine (EK43 ~7) | Filter: Cafec T-90 | Water: 198°F \/ 92°C\u003c\/p\u003e\n\u003cp\u003e0:00 – 60 g (bloom)\u003cbr\u003e0:30 – 120 g\u003cbr\u003e0:45 – 180 g\u003cbr\u003e1:00 – 240 g\u003cbr\u003e1:05 – 297 g (gentle stir)\u003c\/p\u003e\n\u003cp\u003eTotal brew time: ~3:00\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eMake every brew feel special with a flavorful pick suited to relaxed mornings and focused afternoons.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"4 oz \/ Whole Bean","offer_id":48452584472797,"sku":"DCO-RND1XI-IX-N-1479C05F7E535B4119","price":4.43,"currency_code":"USD","in_stock":true},{"title":"8 oz \/ Whole Bean","offer_id":48452584505565,"sku":"DCO-RND1XI-IX-N-2C54829E3045FA8DD6","price":6.69,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Whole Bean","offer_id":48452584538333,"sku":"DCO-RND1XI-IX-N-A5DC92EA0DFA895A31","price":8.88,"currency_code":"USD","in_stock":true},{"title":"5 Pounds \/ Whole Bean","offer_id":48452584571101,"sku":"DCO-RND1XI-IX-N-A975A54273EF0FED6A","price":44.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/Cafe_Imports_Ecuador_Maputo6-2021-11-09-153023.jpg?v=1787869808"},{"product_id":"ecuador-finca-hakuna-matata-typica-mejorado-a-smooth-pick-for-coffee-lovers-h0","title":"Ecuador Finca Hakuna Matata Typica Mejorado - A Smooth Pick for Coffee Lovers H0","description":"\u003cp data-replica-copy=\"m\"\u003eThis alternate listing presents the same product facts in a newly arranged description for easier browsing.\u003c\/p\u003e\u003cp class=\"p1\"\u003eAn expressive, high-elevation Typica Mejorado from Finca Hakuna Matata - showcasing the unmistakable character of this prized Ecuadorian varietal.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cspan class=\"s1\"\u003e \u003c\/span\u003eBerry, Lemon, Cane sugar\u003c\/p\u003e\n\u003cp\u003eLa Perla, Ecuador | Producer: Henry Gaibor and Verena Blasser.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eVarietal:\u003c\/span\u003e Typica Mejorado | \u003cspan class=\"s1\"\u003eProcessing:\u003c\/span\u003e Washed\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eAltitude:\u003c\/span\u003e 1300-1350 MASL\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAbout the Producers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan data-sfc-root=\"c\" data-wiz-uids=\"mHRLge_g\" data-sfc-cb=\"\" data-processed=\"true\"\u003e\u003cspan data-subtree=\"aimfl,mfl\" data-processed=\"true\"\u003eFinca Hakuna Matata in Ecuador\u003c\/span\u003e\u003c\/span\u003e is owned and operated by Henry Gaibor and his wife, Verena Blasser. Located in La Perla, Nanegal, in the Pichincha region, they are a husband-and-wife team who moved from careers in medicine (surgeon and nurse) to cultivate high-quality coffee. They run the farm along with their nearby Finca Maputo, specialized in honey and washed, high-altitude coffee.\u003cspan data-sfc-root=\"c\" data-wiz-uids=\"mHRLge_k,mHRLge_l\" data-sfc-cb=\"\" data-processed=\"true\"\u003e\u003cspan data-animation-atomic=\"\" data-wiz-attrbind=\"class=mHRLge_j\/TKHnVd\" data-processed=\"true\"\u003e\u003cspan aria-hidden=\"true\" data-processed=\"true\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eWhy this coffee stands out\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eTypica Mejorado is one of Ecuador’s most celebrated cultivars — a \u003cspan class=\"s2\"\u003ehigh-performing hybrid\u003c\/span\u003e believed to be related to Ethiopian landrace material and improved Typica selections. It is prized for its \u003cspan class=\"s2\"\u003epronounced florality, elevated sweetness, and layered fruit expression\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eOf all the Typica Mejorados we’ve tasted over the years, this lot from Finca Hakuna Matata is among the best — complex, beautifully clear, and consistently high-scoring.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eThere are hints of \u003cspan class=\"s2\"\u003emixed fruit, raspberry, and melon\u003c\/span\u003e, with a texture that’s \u003cspan class=\"s2\"\u003emouth-coating yet light\u003c\/span\u003e, finishing with a touch of lemon that makes this lot unmissable.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e\u003cstrong\u003eCupping Score:\u003c\/strong\u003e\u003cspan class=\"s3\"\u003e 86.88\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBREW RECIPE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eRatio: 18 g coffee, 304 g water | Grind: medium-fine (EK43 ~7) | Filter: Cafec T-90 | Water: 198°F \/ 92°C\u003c\/p\u003e\n\u003cp\u003e0:00 – 60 g (bloom)\u003cbr\u003e0:30 – 120 g\u003cbr\u003e0:45 – 180 g\u003cbr\u003e1:00 – 240 g\u003cbr\u003e1:05 – 297 g (gentle stir)\u003c\/p\u003e\n\u003cp\u003eTotal brew time: ~3:00\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eMake every brew feel special with a flavorful pick suited to relaxed mornings and focused afternoons.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"4 oz \/ Whole Bean","offer_id":48452585029853,"sku":"DCO-RND1XI-IX-M-1A4FFF3C541A55E6C3","price":4.44,"currency_code":"USD","in_stock":true},{"title":"8 oz \/ Whole Bean","offer_id":48452585062621,"sku":"DCO-RND1XI-IX-M-FAC47ADE88AF2B48DC","price":6.65,"currency_code":"USD","in_stock":true},{"title":"5 Pounds \/ Whole Bean","offer_id":48452585095389,"sku":"DCO-RND1XI-IX-M-CFB21CBA45C53F7773","price":44.47,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/Cafe_Imports_Ecuador_Maputo6-2021-11-09-153023_2b01b6be-46a4-40ce-8009-766d746a6625.jpg?v=1787869822"},{"product_id":"india-ratnagiri-scoby-jasmine-freshly-roasted-for-every-cup-q4","title":"India Ratnagiri Scoby Jasmine - Freshly Roasted for Every Cup Q4","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp class=\"p1\"\u003eWith vibrant notes of jasmine oil, coconut, and lavender, this coffee delivers remarkable aromatic complexity and structured acidity. It is processed using the same innovative fermentation approach as our beloved \u003cspan class=\"s1\"\u003e\u003cb\u003eSCOBY coffee from Ratnagiri Estate\u003c\/b\u003e\u003c\/span\u003e, a coffee we’ve proudly carried for the past three years.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis new release introduces a \u003cspan class=\"s1\"\u003e\u003cb\u003enew coffee called SCOBY Jasmine\u003c\/b\u003e\u003c\/span\u003e, developed by Mr. Ashok Patre and his team. Using a carefully selected yeast strain and lactic acid bacteria similar to a kombucha SCOBY, the fermentation enhances floral aromatics and layered sweetness while maintaining clarity in the cup.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe flavor profile evokes a familiar sensory tradition from South India—\u003cspan class=\"s1\"\u003e\u003cb\u003ethe pairing of jasmine flowers and coconut oil\u003c\/b\u003e\u003c\/span\u003e, long used in daily rituals and celebrations. In the cup, those aromas translate into an expressive and memorable coffee.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003eExpect an \u003c\/span\u003eintense and complex aroma of jasmine and lavender\u003cspan class=\"s2\"\u003e, followed by \u003c\/span\u003ebright acidity\u003cspan class=\"s2\"\u003e. As the coffee cools, the sweetness deepens with flavors of \u003c\/span\u003etoffee, wildflower honey, and lingering florals\u003cspan class=\"s2\"\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOur light roasts develop their best flavors after \u003cspan class=\"s1\"\u003e\u003cb\u003e2 weeks\u003c\/b\u003e\u003c\/span\u003e, peak around \u003cspan class=\"s1\"\u003e\u003cb\u003e4 weeks\u003c\/b\u003e\u003c\/span\u003e, and remain delicious for weeks after. For extended freshness, consider \u003cspan class=\"s1\"\u003e\u003cb\u003efreezing the coffee\u003c\/b\u003e\u003c\/span\u003e to preserve its quality even longer.\u003c\/p\u003e\n\u003cdiv data-qa=\"slack_kit_list\" class=\"c-virtual_list__scroll_container\" role=\"list\" aria-label=\"suyog (direct message, active)\"\u003e\n\u003cdiv aria-setsize=\"-1\" class=\"c-virtual_list__item\" role=\"listitem\" id=\"1732115602.658339\" data-qa=\"virtual-list-item\" data-item-key=\"1732115602.658339\" tabindex=\"0\"\u003e\n\u003cdiv role=\"presentation\" class=\"c-message_kit__background p-message_pane_message__message c-message_kit__message p-message_pane_message__message--last\" data-qa=\"message_container\" data-qa-unprocessed=\"false\" data-qa-placeholder=\"false\"\u003e\n\u003cdiv role=\"document\" aria-roledescription=\"message\" class=\"c-message_kit__hover\" data-qa-hover=\"true\"\u003e\n\u003cdiv class=\"c-message_kit__actions c-message_kit__actions--default\"\u003e\n\u003cdiv class=\"c-message_kit__gutter\"\u003e\n\u003cdiv role=\"presentation\" class=\"c-message_kit__gutter__right\" data-qa=\"message_content\"\u003e\n\u003cdiv class=\"c-message_kit__blocks c-message_kit__blocks--rich_text\"\u003e\n\u003cdiv class=\"c-message__message_blocks c-message__message_blocks--rich_text\" data-qa=\"message-text\"\u003e\n\u003cdiv class=\"p-block_kit_renderer\" data-qa=\"block-kit-renderer\"\u003e\n\u003cdiv class=\"p-block_kit_renderer__block_wrapper p-block_kit_renderer__block_wrapper--first\"\u003e\n\u003cdiv class=\"p-rich_text_block\" dir=\"auto\"\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\n\u003cp\u003e\u003cstrong\u003eBREW RECIPE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eRatio: 18 g coffee, 304 g water | Grind: medium-fine (EK43 ~7) | Filter: Cafec T-90 | Water: 198°F \/ 92°C\u003c\/p\u003e\n\u003cp\u003e0:00 – 60 g (bloom)\u003cbr\u003e0:30 – 120 g\u003cbr\u003e0:45 – 180 g\u003cbr\u003e1:00 – 240 g\u003cbr\u003e1:05 – 297 g (gentle stir)\u003c\/p\u003e\n\u003cp\u003eTotal brew time: ~3:00\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"c-virtual_list__sibling_container\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!----\u003e\n\u003cp\u003eMake every brew feel special with a flavorful pick suited to relaxed mornings and focused afternoons.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"4 oz","offer_id":48452585128157,"sku":"DCO-RND1XI-IX-N-38A38C01FEBB3894BD","price":4.08,"currency_code":"USD","in_stock":true},{"title":"8 oz","offer_id":48452585160925,"sku":"DCO-RND1XI-IX-N-11C17517596DAB91B8","price":6.12,"currency_code":"USD","in_stock":true},{"title":"12 oz","offer_id":48452585193693,"sku":"DCO-RND1XI-IX-N-E3ADD90FA1A15825F9","price":8.17,"currency_code":"USD","in_stock":true},{"title":"5 lbs","offer_id":48452585226461,"sku":"DCO-RND1XI-IX-N-A8D087026F992AD56D","price":40.92,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/DSC05510_1ef760ee-4957-44d5-b99e-adfcdb4c1f70.jpg?v=1787869826"},{"product_id":"colombia-edinson-argote-ombligon-competition-lot-small-batch-flavor-worth-savoring-l8","title":"Colombia Edinson Argote Ombligon Competition Lot - Small-Batch Flavor Worth Savoring L8","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eTastes like: Cherry cola, Raspberry, Dark chocolate\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eLa Quebraditas Coffee Farm | Region: Huila, Colombia | Varietal: Ombligon | Processing: Advanced Natural | Altitude: 1,800 MASL\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOur average cupping score: \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eWhy This Coffee Stands Out (our first competition lot!)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOmbligon is a rare Arabica varietal native to Huila, Colombia. Its name comes from the Spanish word \u003ci\u003e“ombligo”\u003c\/i\u003e (belly button), inspired by the bean’s distinctive shape. While its exact origins are unknown, it’s believed to be a natural mutation—possibly related to Ethiopian heirloom varieties.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eWhat makes Ombligon truly special is its vibrant flavor profile: expect intense red fruit notes—like cherry cola, raspberry, and dark chocolate—balanced by a silky body and bright, juicy acidity. Its complexity and sweetness first gained attention at the 2023 World Barista Championship, where barista Jack Simpson used it across multiple beverage courses. More recently, this specific lot from producer Edinson Argote was featured by 2025 U.S. Barista Championship runner-up Isaiah Sheese and 2024 U.S. Brewers Cup 4th place finalist Josh Clements. \u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOmbligon also delivers practical advantages for producers: it’s naturally high-yielding, rust-resistant, and thrives at elevations of 1,600–1,800 m—making it increasingly sought-after in the specialty coffee world.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout Edinson Argote: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eEdinson Argote is a passionate and resilient young coffee farmer from Huila, Colombia. Orphaned at just three and raised by his sister, he left home at 11 and later served in the army before discovering his true calling in specialty coffee while cupping beans at a local buying station \u003cspan class=\"s1\"\u003e\u003c\/span\u003e. He subsequently worked on innovative farms in Cauca, rising to head of quality and processing control, before founding the family-run Quebraditas Coffee Farm with his partner, Luz Angela. There, at elevations between 1,600–1,850 m, he cultivates exotic varieties—including Ombligon—overseeing precision fermentation (thermal shock, yeast inoculation) alongside sustainable soil management practices\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrice Transparency:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eMany coffee farmers earn less than their production costs, and value isn’t equally distributed in the coffee value chain. Publishing what we pay won’t fix this imbalance on its own, but it’s an important step toward accountability and a fairer system.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eWhat We Paid (Farmgate + Export \u0026amp; Import): $11\/lb | FLIRP (Fairtrade Living Income Price): $3.03\/lb | Commodity (NYSE coffee price): $3.61\/lb\u003c\/p\u003e\n\u003cdiv class=\"c-scrollbar__hider\" role=\"presentation\" data-qa=\"slack_kit_scrollbar\"\u003e\n\u003cdiv class=\"c-scrollbar__child\" role=\"presentation\"\u003e\n\u003cdiv aria-label=\"suyog (direct message, active)\" role=\"list\" class=\"c-virtual_list__scroll_container\" data-qa=\"slack_kit_list\"\u003e\n\u003cdiv data-item-key=\"1732115602.658339\" data-qa=\"virtual-list-item\" id=\"1732115602.658339\" role=\"listitem\" class=\"c-virtual_list__item\" aria-setsize=\"-1\" tabindex=\"0\"\u003e\n\u003cdiv data-qa-placeholder=\"false\" data-qa-unprocessed=\"false\" data-qa=\"message_container\" class=\"c-message_kit__background p-message_pane_message__message c-message_kit__message p-message_pane_message__message--last\" role=\"presentation\"\u003e\n\u003cdiv data-qa-hover=\"true\" class=\"c-message_kit__hover\" aria-roledescription=\"message\" role=\"document\"\u003e\n\u003cdiv class=\"c-message_kit__actions c-message_kit__actions--default\"\u003e\n\u003cdiv class=\"c-message_kit__gutter\"\u003e\n\u003cdiv data-qa=\"message_content\" class=\"c-message_kit__gutter__right\" role=\"presentation\"\u003e\n\u003cdiv class=\"c-message_kit__blocks c-message_kit__blocks--rich_text\"\u003e\n\u003cdiv data-qa=\"message-text\" class=\"c-message__message_blocks c-message__message_blocks--rich_text\"\u003e\n\u003cdiv data-qa=\"block-kit-renderer\" class=\"p-block_kit_renderer\"\u003e\n\u003cdiv class=\"p-block_kit_renderer__block_wrapper p-block_kit_renderer__block_wrapper--first\"\u003e\n\u003cdiv dir=\"auto\" class=\"p-rich_text_block\"\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\n\n\u003cp class=\"p1\"\u003eOur light roasts develop their best flavors after 2-3 weeks, peak around 4 weeks, and remain delicious for longer. For extended freshness, consider freezing the coffee to preserve its quality even longer.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eBring cafe-worthy flavor to your daily ritual with an easy favorite made for thoughtful brewing.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"4 oz","offer_id":48452585259229,"sku":"DCO-RND1XI-IX-N-72D6336D978FB4CA8B","price":7.17,"currency_code":"USD","in_stock":true},{"title":"8 oz","offer_id":48452585291997,"sku":"DCO-RND1XI-IX-N-D0EBCCBB17CD42F3C4","price":12.0,"currency_code":"USD","in_stock":true},{"title":"12 oz","offer_id":48452585324765,"sku":"DCO-RND1XI-IX-N-60E6C2518591B3E84E","price":16.79,"currency_code":"USD","in_stock":true},{"title":"5 lbs","offer_id":48452585357533,"sku":"DCO-RND1XI-IX-N-57A1BF71AF401BE3E3","price":71.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/EdinsonArgote_db285170-2353-4969-93c8-d053eec3df17.jpg?v=1787869829"},{"product_id":"bolivia-caranavi-rosita-geisha-brew-something-remarkable-c6","title":"Bolivia Caranavi Rosita Geisha - Brew Something Remarkable C6","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp class=\"p3\"\u003eAn elegant, high-elevation Geisha from Finca Rosita — refined, delicate, and quietly complex, showcasing the evolving identity of Bolivian coffee.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eTasting Notes:\u003c\/b\u003e\u003c\/span\u003e White Tea, Apricot, Sweet Cream\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eCaranavi, Bolivia | Producer: Valverde-Aramayo Family\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eVarietal:\u003c\/b\u003e\u003cspan class=\"s3\"\u003e Geisha | \u003c\/span\u003e\u003cb\u003eProcessing:\u003c\/b\u003e\u003cspan class=\"s3\"\u003e Washed\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eAltitude:\u003c\/b\u003e\u003c\/span\u003e 1350–1740 MASL\u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eAbout the Producers\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp class=\"p1\"\u003eFinca Rosita, located in the Illimani community in Caranavi, Bolivia, is part of the Valverde-Aramayo family’s legacy — named in honor of Rosa Angelica Aramayo, the family’s matriarch.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eSet across 32 hectares dedicated entirely to coffee, the farm reflects both tradition and forward momentum. The region itself has undergone a remarkable transformation — from volume-focused production in the 1990s to a quality-driven movement supported by infrastructure, training, and generational change.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eToday, Caranavi stands proudly as Bolivia’s “coffee capital,” with a new wave of younger producers pushing boundaries while staying rooted in strong agricultural traditions. Finca Rosita is a clear example of this shift — combining careful washed processing with high-elevation cultivation to produce coffees of clarity and distinction.\u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eWhy this coffee stands out\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp class=\"p1\"\u003eThis Geisha leans into a more subtle and composed expression of the varietal — less about intensity, more about nuance.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eExpect a soft, herbal-sweet profile with delicate florals and a tea-like structure. Notes of sweet grass and white tea lead, followed by gentle apricot and a light citrus lift. The texture is thin and buttery, with minimal acidity and a clean, sweet cream finish that lingers quietly.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eWhat makes this coffee compelling is its restraint — a cup that rewards attention, revealing layers of sweetness and softness rather than overt brightness or intensity.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eBREW RECIPE:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eRatio:\u003c\/b\u003e\u003c\/span\u003e 18 g coffee, 304 g water\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eGrind:\u003c\/b\u003e\u003c\/span\u003e medium-fine (EK43 ~7)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eFilter:\u003c\/b\u003e\u003c\/span\u003e Cafec T-90\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eWater:\u003c\/b\u003e\u003c\/span\u003e 198°F \/ 92°C\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003e0:00 – 60 g (bloom)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003e0:30 – 120 g\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003e0:45 – 180 g\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003e1:00 – 240 g\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003e1:05 – 297 g (gentle stir)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eTotal brew time:\u003c\/b\u003e\u003cspan class=\"s3\"\u003e ~3:00\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eKeep a standout coffee close for slow weekends, busy workdays, and every cup in between.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"4 oz \/ Whole Bean","offer_id":48452585390301,"sku":"DCO-RND1XI-IX-N-B15E4F1458484A6314","price":4.34,"currency_code":"USD","in_stock":true},{"title":"8 oz \/ Whole Bean","offer_id":48452585423069,"sku":"DCO-RND1XI-IX-N-28CB604FC97E0F7965","price":6.52,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Whole Bean","offer_id":48452585455837,"sku":"DCO-RND1XI-IX-N-A9649FD3337684CDEA","price":8.69,"currency_code":"USD","in_stock":true},{"title":"5 lbs \/ Whole Bean","offer_id":48452585488605,"sku":"DCO-RND1XI-IX-N-A64AB9E19E2DABB461","price":43.54,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/44AEC303-B7F6-4588-A90A-FE4C05F337BD_JPG.jpg?v=1787869834"},{"product_id":"colombia-franky-hoyos-tootsie-roll-competition-series-a-smooth-pick-for-coffee-lovers-d1","title":"Colombia Franky Hoyos Tootsie Roll (Competition Series) - A Smooth Pick for Coffee Lovers D1","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cdiv class=\"c-scrollbar__hider\" role=\"presentation\" data-qa=\"slack_kit_scrollbar\"\u003e\n\u003cdiv class=\"c-scrollbar__child\" role=\"presentation\"\u003e\n\u003cdiv aria-label=\"suyog (direct message, active)\" role=\"list\" class=\"c-virtual_list__scroll_container\" data-qa=\"slack_kit_list\"\u003e\n\u003cdiv data-item-key=\"1732115602.658339\" data-qa=\"virtual-list-item\" id=\"1732115602.658339\" role=\"listitem\" class=\"c-virtual_list__item\" aria-setsize=\"-1\" tabindex=\"0\"\u003e\n\u003cdiv data-qa-placeholder=\"false\" data-qa-unprocessed=\"false\" data-qa=\"message_container\" class=\"c-message_kit__background p-message_pane_message__message c-message_kit__message p-message_pane_message__message--last\" role=\"presentation\"\u003e\n\u003cdiv data-qa-hover=\"true\" class=\"c-message_kit__hover\" aria-roledescription=\"message\" role=\"document\"\u003e\n\u003cdiv class=\"c-message_kit__actions c-message_kit__actions--default\"\u003e\n\u003cdiv class=\"c-message_kit__gutter\"\u003e\n\u003cdiv data-qa=\"message_content\" class=\"c-message_kit__gutter__right\" role=\"presentation\"\u003e\n\u003cdiv class=\"c-message_kit__blocks c-message_kit__blocks--rich_text\"\u003e\n\u003cdiv data-qa=\"message-text\" class=\"c-message__message_blocks c-message__message_blocks--rich_text\"\u003e\n\u003cdiv data-qa=\"block-kit-renderer\" class=\"p-block_kit_renderer\"\u003e\n\u003cdiv class=\"p-block_kit_renderer__block_wrapper p-block_kit_renderer__block_wrapper--first\"\u003e\n\u003cdiv dir=\"auto\" class=\"p-rich_text_block\"\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eA Collab release with Grind That Coffee!\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOrange • Chocolate • Vanilla • Bubblegum\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eFinca El Encanto farm | Region: Pitalito, \u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eHuila\u003c\/span\u003e | Varietal: Gesha | Processing: \u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eYeast Inoculated\u003c\/span\u003e | Altitude: 1550-1620 MASL\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTootsie Roll — Franky Hoyos Yeast-Inoculated Natural Gesha, Huila, Colombia\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThis coffee is a collab release with my competition coaches Hanna \u0026amp; Damian \u003ca class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\" href=\"https:\/\/instagram.com\/grindthatcoffee\"\u003e@grindthatcoffee\u003c\/a\u003e — wonderful humans, exceptional coffee people.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eTootsie Roll is a yeast-inoculated natural Gesha from Franky Hoyos in Huila, Colombia — and the coffee our founder Suyog chose to represent Driftaway at the 2026 US Brewers Cup. Franky represents a new generation of producers: deeply rooted in tradition, and pushing the boundaries of what processing can do. Using thermal shock and precision yeast fermentation, he shapes flavor with an intention and clarity that's rare.\u003c\/p\u003e\n\u003cp\u003eThe result is a coffee that unfolds in distinct layers as it cools. When hot, expect chocolate-covered orange. As it warms, vanilla cream. When cool, it settles into bubblegum, with a long, coating finish. Sweetness is consistently high throughout — orange candy and cacao nib giving way to dark chocolate — and the mouthfeel moves from creamy to silky.\u003c\/p\u003e\n\u003cp\u003eThe name comes from the initial tasting notes — and a third flavor expression that only appears at a precise point of roast rest and extraction. This is one of the best coffees we've tasted in a long time, and we roasted this batch exactly the same way so you can experience what we served on the competition floor.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003eOur light roasts develop their best flavors after \u003cspan class=\"s3\"\u003e2 weeks\u003c\/span\u003e, peak around \u003cspan class=\"s3\"\u003e4 weeks\u003c\/span\u003e, and remain delicious for weeks after. For extended freshness, consider \u003cspan class=\"s3\"\u003efreezing the coffee\u003c\/span\u003e to preserve its quality even longer.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003eBrew Recipe in photo carousel!\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eKeep a standout coffee close for slow weekends, busy workdays, and every cup in between.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"4 oz","offer_id":48452585619677,"sku":"DCO-RND1XI-IX-N-4EF5AD84155224D1A2","price":6.19,"currency_code":"USD","in_stock":true},{"title":"8 oz","offer_id":48452585652445,"sku":"DCO-RND1XI-IX-N-2862DF3E1D75124256","price":10.32,"currency_code":"USD","in_stock":true},{"title":"12 oz","offer_id":48452585685213,"sku":"DCO-RND1XI-IX-N-F7F68D4A73DDF1BB5F","price":14.5,"currency_code":"USD","in_stock":true},{"title":"5 lbs","offer_id":48452585717981,"sku":"DCO-RND1XI-IX-N-A52CF9B3C8C1803BAA","price":62.08,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/14FE971E-1D6D-42FF-AB96-7EEDA7E45DFC_1_102_o.jpg?v=1787869848"},{"product_id":"coffee-chocolate-pairing-box-brew-something-remarkable-z1","title":"Coffee + Chocolate Pairing Box - Brew Something Remarkable Z1","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003eCan there be a better pairing than chocolate and coffee?\n\u003c\/p\u003e\u003cp\u003e\nThis box is designed to help you explore how these two flavors work together, and how to taste them side by side with intention.\n\u003c\/p\u003e\n\n\u003ch3\u003eWhat’s in the Coffee and Chocolate Pairing Box\u003c\/h3\u003e\n\n\u003ch4\u003eThree coffees from around the world\u003c\/h4\u003e\n\u003cp\u003e\nThree 2 oz bags spanning different roast levels. Coffee details are hidden so you can taste without preconceptions.\n\u003c\/p\u003e\n\n\u003ch4\u003eThree single-origin chocolate bars from Raaka Chocolate\u003c\/h4\u003e\n\u003cp\u003e\nThree organic dark chocolate bars made in small batches with unroasted, single-origin cacao and vegan ingredients. Dairy-free, nut-free, and vegan.\n\u003c\/p\u003e\n\n\u003ch4\u003eTasting and pairing guide\u003c\/h4\u003e\n\u003cp\u003e\nTips for tasting coffee and chocolate like a pro, along with pairing recommendations to help you notice how flavors shift and complement each other.\n\u003c\/p\u003e\n\n\u003ch4\u003eCoffee cards\u003c\/h4\u003e\n\u003cp\u003e\nStories about the people who grow, harvest, and process each coffee, along with details on how we roast it.\n\u003c\/p\u003e\n\n\u003ch3\u003eFAQ\u003c\/h3\u003e\n\n\u003ch4\u003eAre the chocolates dairy-free or nut-free? What about other allergens?\u003c\/h4\u003e\n\u003cp\u003e\nRaaka chocolates are gluten-free, dairy-free, and soy-free. Coconut is processed in their facility, which the FDA classifies as a tree nut.\n\u003c\/p\u003e\n\u003cp\u003e\nMore information here:\n\u003ca href=\"https:\/\/www.raakachocolate.com\/pages\/frequently-asked-questions\" target=\"_blank\" rel=\"noopener\"\u003e\nhttps:\/\/www.raakachocolate.com\/pages\/frequently-asked-questions\n\u003c\/a\u003e\n\u003c\/p\u003e\n\n\u003ch4\u003eCan I substitute the chocolates in the box?\u003c\/h4\u003e\n\u003cp\u003e\nWe’ve carefully selected these three chocolates to pair with the coffees, so substitutions aren’t available. If you’d like to create a custom box for a larger order, please email us at\n\u003ca href=\"mailto:hi@driftaway.coffee\"\u003ehi@driftaway.coffee\u003c\/a\u003e.\n\u003c\/p\u003e\n\u003cp\u003eKeep a standout coffee close for slow weekends, busy workdays, and every cup in between.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"Whole Bean","offer_id":48452586111197,"sku":"DCO-RND1XI-IX-N-8E1EEA165C0370C383","price":13.92,"currency_code":"USD","in_stock":true},{"title":"Ground","offer_id":48452586143965,"sku":"DCO-RND1XI-IX-N-DC1211591985070CCF","price":13.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/Coffee_ChocolatePairingBox.jpg?v=1787869862"},{"product_id":"south-indian-filter-coffee-kaapi-cafe-quality-flavor-at-home-m9","title":"South Indian Filter Coffee (Kaapi) - Cafe-Quality Flavor at Home M9","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cdiv data-node=\"671df77ee1c2d\" class=\"fl-module fl-module-heading fl-node-671df77ee1c2d\"\u003e\n\u003cdiv class=\"fl-module-content fl-node-content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-node=\"671df77ee1c2e\" class=\"fl-module fl-module-rich-text fl-node-671df77ee1c2e\"\u003e\n\u003cdiv class=\"fl-module-content fl-node-content\"\u003e\n\u003cdiv class=\"fl-rich-text\"\u003e\n\u003cp class=\"p1\"\u003e80% medium-dark roast of single origin Ratnagiri Estate coffee from Chikkamagaluru, India and 20% chicory. Ground for filter coffee, it delivers balanced flavors with notes of cocoa, malt, and caramel.\u003c\/p\u003e\n\u003cdiv class=\"nwVKo\"\u003e\u003c\/div\u003e\n\u003cp class=\"p1\"\u003eIMPORTED BY:\u003cbr\u003eDriftaway Coffee\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eROASTED BY:\u003cbr\u003eDriftaway Coffee\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eABOUT DRIFTAWAY COFFEE\u003cbr\u003e- Fair \u0026amp; transparent farmer prices, paying 3-5x Fair Trade prices. \u003cbr\u003e- Plastic-free packaging, with compostable bags and recycled material.\u003cbr\u003e- Carbon-neutral operations\u003cbr\u003e- Every bag contributes to the World Coffee Research.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eMake every brew feel special with a flavorful pick suited to relaxed mornings and focused afternoons.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"12 oz \/ Fine Grind","offer_id":48452586176733,"sku":"DCO-RND1XI-IX-N-740F1E1C63CE10D655","price":5.1,"currency_code":"USD","in_stock":true},{"title":"1 Pound \/ Fine Grind","offer_id":48452586209501,"sku":"DCO-RND1XI-IX-N-EA89CE7FA94DD8E8E1","price":6.18,"currency_code":"USD","in_stock":true},{"title":"5 Pounds \/ Fine Grind","offer_id":48452586242269,"sku":"DCO-RND1XI-IX-N-FDA7304E557877FFCC","price":20.42,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/India_Halli_Berri_mockup.png?v=1787869877"},{"product_id":"roaster-of-the-year-box-set-peach-cobbler-and-sidra-freshly-roasted-for-every-cup-w9","title":"Roaster of the Year Box Set - Peach Cobbler and Sidra - Freshly Roasted for Every Cup W9","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRoaster of the Year Winning Box Set (Peach Cobbler and Edinson Argote Sidra)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTaste two of the coffees that earned us the 2026 Roaster of the Year award.\u003c\/p\u003e\n\u003cp\u003eThis box showcases two of the three exceptional single origins that were part of our winning submission to \u003ci\u003eRoast Magazine\u003c\/i\u003e: \u003ca href=\"https:\/\/store.driftaway.coffee\/products\/peach-cobbler-blend-light-roast\"\u003e\u003cstrong\u003ePeach Cobbler blend\u003c\/strong\u003e (as seen on Fellow Drops)\u003c\/a\u003e and \u003ca href=\"https:\/\/store.driftaway.coffee\/products\/colombia-edinson-argote-sidra\" rel=\"noopener\" target=\"_blank\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eEdinson Argote’s Sidra Thermal Shock Washed\u003c\/b\u003e\u003c\/span\u003e \u003c\/a\u003efrom Colombia. Both coffees are light roasted, only available as whole beans.\u003c\/p\u003e\n\u003cp\u003e(The third coffee \u003ca href=\"https:\/\/store.driftaway.coffee\/products\/ethiopia-layo-teraga-washed\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eLayo Teraga Cooperative’s Guji Washed\u003c\/b\u003e\u003c\/span\u003e\u003c\/a\u003e from Ethiopia is out of stock till the 2026 crop arrives in March\/April 2026).\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePeach Cobbler\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eTastes like: Ripe Peach, Jasmine petals, Cardamom Cake\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eA vibrant and complex blend featuring components from \u003cspan class=\"s1\"\u003eEthiopia Layo Teraga\u003c\/span\u003e, \u003cspan class=\"s1\"\u003eEdinson Argote’s Thermal Shock Sidra\u003c\/span\u003e, and \u003cspan class=\"s1\"\u003eDiego Bermudez’s Cardamom Cloud\u003c\/span\u003e. This cup bursts with three distinct yet perfectly complementary flavors in every sip—bringing out the best of each coffee in a beautifully balanced way.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWhy This Coffee Stands Out\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCreated as Driftaway’s blend submission for the \u003cspan class=\"s1\"\u003e\u003cb\u003e2026 Roaster of the Year\u003c\/b\u003e\u003c\/span\u003e award, \u003cspan class=\"s1\"\u003e\u003cb\u003ePeach Cobbler\u003c\/b\u003e\u003c\/span\u003e became the centerpiece of our winning box—scoring \u003cspan class=\"s1\"\u003e\u003cb\u003e90 and 91 points\u003c\/b\u003e\u003c\/span\u003e in evaluation. It may well be the greatest blend we’ve ever crafted.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eEach component plays a vital role: the \u003cspan class=\"s1\"\u003e\u003cb\u003eLayo Teraga\u003c\/b\u003e\u003c\/span\u003e brings a bright strong structure; \u003cspan class=\"s1\"\u003e\u003cb\u003eEdinson's Sidra\u003c\/b\u003e\u003c\/span\u003e adds layered fruity complexity and sweetness; and \u003cstrong\u003eDiego\u003c\/strong\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eBermudez’s Cardamom Cloud\u003c\/b\u003e\u003c\/span\u003e contributes spice depth and finish. Together, they create a cup that’s many greater than the sum of its parts—\u003cspan class=\"s1\"\u003e\u003cb\u003ea composition so intricate, it’s almost unimaginable in a single coffee.\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eColombia Edinson Argote – Sidra Thermal Shock Washed \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"s2\"\u003eTastes like:\u003c\/span\u003e Juicy passionfruit, Candied lychee, Jasmine petals \u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"s2\"\u003eRegion:\u003c\/span\u003e Huila, Colombia | \u003cspan class=\"s2\"\u003eVarietal:\u003c\/span\u003e Sidra | \u003cspan class=\"s2\"\u003eProcessing:\u003c\/span\u003e Thermal Shock Washed | \u003cspan class=\"s2\"\u003eAltitude:\u003c\/span\u003e 1,850 MASL \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhy This Coffee Stands Out\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eSidra is a rare varietal grown at Quebraditas Coffee Farm in Huila, Colombia by Edinson Argote, a rising star in Colombia’s specialty coffee scene. After serving in the military, Edinson began working at his cousin’s washing station in Acevedo, where he discovered a passion for cupping and coffee quality. That early curiosity grew into a deep commitment, leading him to acquire Quebraditas with his partner Luz Angela.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eOften compared to the celebrated Gesha varietal, Sidra is known for its floral, tea-like character and vibrant fruit notes—and has been featured in multiple World Barista Championship-winning routines. This lot underwent a Thermal Shock Washed process, a method that boosts clarity and complexity while unlocking an intensely fruit-forward profile.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePrice Transparency:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003ePrice transparency matters because many coffee farmers earn less than their production costs.\u003c\/p\u003e\n\u003cp\u003eWhat We Paid (Farmgate + Export \u0026amp; Import):\u003cspan class=\"s3\"\u003e $10.89\/lb | \u003c\/span\u003eFLIRP (Fairtrade Living Income Price):\u003cspan class=\"s3\"\u003e $3.03\/lb | \u003c\/span\u003eCommodity (NYSE coffee price):\u003cspan class=\"s3\"\u003e $3.61\/lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eOur light roasts develop their best flavors after 2–3 weeks, peak around 4 weeks, and remain delicious for longer. For extended freshness, consider freezing the coffee to preserve its quality even longer.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBREW RECIPE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eRatio: 18 g coffee, 304 g water | Grind: medium-fine (EK43 ~7) | Filter: Cafec T-90 | Water: 198°F \/ 92°C\u003c\/p\u003e\n\u003cp\u003e0:00 – 60 g (bloom)\u003cbr\u003e0:30 – 120 g\u003cbr\u003e0:45 – 180 g\u003cbr\u003e1:00 – 240 g\u003cbr\u003e1:05 – 297 g (gentle stir)\u003c\/p\u003e\n\u003cp\u003eTotal brew time: ~3:00\u003c\/p\u003e\n\u003ch1\u003e\u003cbr\u003e\u003c\/h1\u003e\n\u003cp\u003eKeep a standout coffee close for slow weekends, busy workdays, and every cup in between.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"2 x 4 oz bags \/ Whole Bean","offer_id":48452586307805,"sku":"DCO-RND1XI-IX-N-EFA90C9DEB098E2E28","price":11.15,"currency_code":"USD","in_stock":true},{"title":"2 x 8 oz bags \/ Whole Bean","offer_id":48452586340573,"sku":"DCO-RND1XI-IX-N-F2EAF30015A62CEAB0","price":17.24,"currency_code":"USD","in_stock":true},{"title":"2 x 12 oz bags \/ Whole Bean","offer_id":48452586373341,"sku":"DCO-RND1XI-IX-N-35595CB4DA5409B68D","price":18.25,"currency_code":"USD","in_stock":true},{"title":"2 x 5 lb bags \/ Whole Bean","offer_id":48452586406109,"sku":"DCO-RND1XI-IX-N-8F481A009635620D01","price":106.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/Peach_Cobbler_-_Front.jpg?v=1787869889"},{"product_id":"colombia-edinson-argote-sidra-thermal-shock-washed-cafe-quality-flavor-at-home-o2","title":"Colombia Edinson Argote Sidra Thermal Shock Washed - Cafe-Quality Flavor at Home O2","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e\u003cb\u003eAn award-winning coffee — submitted as part of our \u003ca rel=\"noopener\" href=\"https:\/\/store.driftaway.coffee\/blogs\/news\/were-roaster-of-the-year-2026\" target=\"_blank\"\u003e2026 Roaster of the Year win.\u003c\/a\u003e\u003c\/b\u003e\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTastes like:  Juicy Passionfruit, Candied Lychee, Jasmine petals\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLight Roast | \u003c\/span\u003eLa Quebraditas Coffee Farm | Region: Huila, Colombia | Varietal: Sidra | Processing: Thermal Shock Washed | Altitude: 1,800 MASL\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eWhy This Coffee Stands Out \u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eSidra is a rare varietal grown at Quebraditas Coffee Farm in Huila, Colombia by Edinson Argote, a rising star in Colombia’s specialty coffee scene. After serving in the military, Edinson began working at his cousin’s washing station in Acevedo, where he discovered a passion for cupping and coffee quality. That early curiosity grew into a deep commitment, leading him to acquire Quebraditas with his partner Luz Angela.\u003cbr\u003e\u003cbr\u003eOften compared to the celebrated Gesha varietal, Sidra is known for its floral, tea-like character and vibrant fruit notes—and has been featured in multiple World Barista Championship-winning routines. This lot underwent a Thermal Shock Washed process, a method that boosts clarity and complexity while unlocking an intensely fruit-forward profile.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout Edinson Argote: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eEdinson Argote is a passionate and resilient young coffee farmer from Huila, Colombia. Orphaned at just three and raised by his sister, he left home at 11 and later served in the army before discovering his true calling in specialty coffee while cupping beans at a local buying station \u003cspan class=\"s1\"\u003e\u003c\/span\u003e. He subsequently worked on innovative farms in Cauca, rising to head of quality and processing control, before founding the family-run Quebraditas Coffee Farm with his partner, Luz Angela. There, at elevations between 1,600–1,850 m, he cultivates exotic varieties—including Ombligon—overseeing precision fermentation (thermal shock, yeast inoculation) alongside sustainable soil management practices\u003c\/p\u003e\n\u003cdiv class=\"c-scrollbar__hider\" role=\"presentation\" data-qa=\"slack_kit_scrollbar\"\u003e\n\u003cdiv class=\"c-scrollbar__child\" role=\"presentation\"\u003e\n\u003cdiv aria-label=\"suyog (direct message, active)\" role=\"list\" class=\"c-virtual_list__scroll_container\" data-qa=\"slack_kit_list\"\u003e\n\u003cdiv data-item-key=\"1732115602.658339\" data-qa=\"virtual-list-item\" id=\"1732115602.658339\" role=\"listitem\" class=\"c-virtual_list__item\" aria-setsize=\"-1\" tabindex=\"0\"\u003e\n\u003cdiv data-qa-placeholder=\"false\" data-qa-unprocessed=\"false\" data-qa=\"message_container\" class=\"c-message_kit__background p-message_pane_message__message c-message_kit__message p-message_pane_message__message--last\" role=\"presentation\"\u003e\n\u003cdiv data-qa-hover=\"true\" class=\"c-message_kit__hover\" aria-roledescription=\"message\" role=\"document\"\u003e\n\u003cdiv class=\"c-message_kit__actions c-message_kit__actions--default\"\u003e\n\u003cdiv class=\"c-message_kit__gutter\"\u003e\n\u003cdiv data-qa=\"message_content\" class=\"c-message_kit__gutter__right\" role=\"presentation\"\u003e\n\u003cdiv class=\"c-message_kit__blocks c-message_kit__blocks--rich_text\"\u003e\n\u003cdiv data-qa=\"message-text\" class=\"c-message__message_blocks c-message__message_blocks--rich_text\"\u003e\n\u003cdiv data-qa=\"block-kit-renderer\" class=\"p-block_kit_renderer\"\u003e\n\u003cdiv class=\"p-block_kit_renderer__block_wrapper p-block_kit_renderer__block_wrapper--first\"\u003e\n\u003cdiv dir=\"auto\" class=\"p-rich_text_block\"\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\n\u003cp class=\"p1\"\u003eOur light roasts develop their best flavors after 2-3 weeks, peak around 4 weeks, and remain delicious for longer. For extended freshness, consider freezing the coffee to preserve its quality even longer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBREW RECIPE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eRatio: 18 g coffee, 304 g water | Grind: medium-fine (EK43 ~7) | Filter: Cafec T-90 | Water: 198°F \/ 92°C\u003c\/p\u003e\n\u003cp\u003e0:00 – 60 g (bloom)\u003cbr\u003e0:30 – 120 g\u003cbr\u003e0:45 – 180 g\u003cbr\u003e1:00 – 240 g\u003cbr\u003e1:05 – 297 g (gentle stir)\u003c\/p\u003e\n\u003cp\u003eTotal brew time: ~3:00\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eKeep a standout coffee close for slow weekends, busy workdays, and every cup in between.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"4 oz","offer_id":48452586438877,"sku":"DCO-RND1XI-IX-N-5C9F3494EDD708B6F0","price":6.01,"currency_code":"USD","in_stock":true},{"title":"8 oz","offer_id":48452586471645,"sku":"DCO-RND1XI-IX-N-436B53EE921F2422BF","price":10.01,"currency_code":"USD","in_stock":true},{"title":"12 oz","offer_id":48452586504413,"sku":"DCO-RND1XI-IX-N-9C0EC2FC6DB70AA6CE","price":14.01,"currency_code":"USD","in_stock":true},{"title":"5 lbs","offer_id":48452586537181,"sku":"DCO-RND1XI-IX-N-DFB6F4BBAD5CCB98F0","price":59.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/EdinsonArgote_8aba5e7d-33c7-4680-8734-1ea7bd2c87a6.jpg?v=1787869893"},{"product_id":"colombia-lemonberry-pop-cafe-quality-flavor-at-home-e0","title":"Colombia Lemonberry Pop - Cafe-Quality Flavor at Home E0","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003eA light roasted coffee from s\u003cspan\u003eeveral smallholder farmers\u003c\/span\u003e in Colombia with \u003cstrong\u003etasting notes of lemonade, raspberry and hibiscus.\u003c\/strong\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eColombia El Nevado del Huila\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e593 Smallholder Producers | Region: Santa Maria, Pitalito, Colombia | Varietal: Caturra, Colombia, Castillo | Mill\/Washing Station: On the Farm | Importer: The Coffee Quest | Processing: Washed | Altitude: 1,600–1,900 MASL\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEthiopia Agaro\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e498 Smallholder Farmers | Region: Yirgacheffe, Ethiopia | Varietal: Heirloom | Mill\/Washing Station: Agaro Dry Mill | Importer: InterAmerican | Processing: Washed | Altitude: 1,900–2,200 MASL\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCosta Rica Finca Amalieth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRosa Aura Monestel \u0026amp; Family | Region: Tablon de el Guarco, Cartago, Costa Rica | Varietal: Catuai Rojo | Mill\/Washing Station: On the Farm | Importer: Bean Voyage \/ La Minita | Processing: Natural | Altitude: 1,700–2,000 MASL\u003c\/p\u003e\n\u003cdiv data-node=\"67b0a7cbb3463\" class=\"fl-row fl-row-full-width fl-row-bg-color fl-node-67b0a7cbb3463\"\u003e\n\u003cdiv class=\"fl-row-content-wrap\"\u003e\n\u003cdiv class=\"fl-row-content fl-row-full-width fl-node-content\"\u003e\n\u003cdiv data-node=\"67b0a7cbb3460\" class=\"fl-col-group fl-node-67b0a7cbb3460 fl-col-group-equal-height fl-col-group-align-center fl-col-group-custom-width\"\u003e\n\u003cdiv data-node=\"67b0a7cbb3461\" class=\"fl-col fl-node-67b0a7cbb3461 fl-col-small\"\u003e\n\u003cdiv class=\"fl-col-content fl-node-content\"\u003e\n\u003cdiv data-node=\"67b0a7cbb3462\" class=\"fl-module fl-module-rich-text fl-node-67b0a7cbb3462\"\u003e\n\u003cdiv class=\"fl-module-content fl-node-content\"\u003e\n\u003cdiv class=\"fl-rich-text\"\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003eOur light roasts develop their best flavors after 2 weeks, peak around 4 weeks, and remain delicious for weeks after. For extended freshness, consider freezing the coffee to preserve its quality even longer.\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eABOUT THE COFFEE\u003c\/p\u003e\n\u003cp\u003eThis unique Colombian coffee blends high-elevation terroir and rare varietals from women-owned farms in Tala Bocanera, Andes, and Antioquia, alongside the craftsmanship of Luis Enrique Cuellar and his brother Robinson from Finca La Pradera. Together, they create a vibrant cup with lemonade-like brightness, juicy raspberry sweetness, and delicate hibiscus florals—a true testament to skill, dedication, and the beauty of Colombian specialty coffee.\u003c\/p\u003e\n\u003cp\u003e Varietals: Chiroso, Castillo \u0026amp; Pink Bourbon | Region: Andes \u0026amp; Antioquia\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eABOUT DRIFTAWAY COFFEE\u003cbr\u003e- Fair \u0026amp; transparent farmer prices, paying 3-5x Fair Trade prices. \u003cbr\u003e- Plastic-free packaging, with compostable bags and recycled material.\u003cbr\u003e- Carbon-neutral operations\u003cbr\u003e- Every bag contributes to the World Coffee Research.\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eBring cafe-worthy flavor to your daily ritual with an easy favorite made for thoughtful brewing.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"12 oz \/ Whole Bean","offer_id":48452586569949,"sku":"DCO-RND1XI-IX-N-77375E2A5D32D16576","price":6.74,"currency_code":"USD","in_stock":true},{"title":"1 Pound \/ Whole Bean","offer_id":48452586602717,"sku":"DCO-RND1XI-IX-N-27621F7B41D098B7FC","price":8.25,"currency_code":"USD","in_stock":true},{"title":"5 Pounds \/ Whole Bean","offer_id":48452586635485,"sku":"DCO-RND1XI-IX-N-3643FAD5070893FFBF","price":23.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/P1_a83216d7-6f8a-4bed-8bc8-a2ef365d62be.jpg?v=1787869896"},{"product_id":"colombia-jorge-rojas-pink-bourbon-a-smooth-pick-for-coffee-lovers-h9","title":"Colombia Jorge Rojas Pink Bourbon - A Smooth Pick for Coffee Lovers H9","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: \u003cspan\u003eLemon, Raspberry, Brown Sugar\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFinca El Jardin | Region: Tolima, Colombia | Varietal: Pink Bourbon | Importer: Coffee Quest | Processing: Washed | Altitude: 1800 MASL\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur average cupping score: 86.13\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAbout the Producers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eFinca El Jardín in Tolima, Colombia, is run by Jorge Elías Rojas, a 4th-generation coffee farmer. Starting at 13, he inherited land and built his own wet mill. His work is incredibly innovative, involving strict cherry selection, dual fermentation (72h + 38h), and honey processing. He dries the coffee with mechanical dryers, fique bags, and greenhouses. Jorge dreams of regional recognition and passing his legacy to his son. Jorge even roasts his own coffee through his brand La Roca. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes this coffee stand out\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePink Bourbon coffee is a rare varietal, celebrated for its exquisite and complex flavor profile. Originating from Colombia, this unique variety is a natural hybrid of Red and Yellow Bourbon, producing beautiful pink-hued cherries upon ripening. Its true magic, however, is in the cup. Pink Bourbon delivers a stunning balance, often featuring vibrant, wine-like acidity, lush stone fruit sweetness reminiscent of peach or apricot, and a silky, clean body with floral aromatics like jasmine. This captivating combination of elegance, sweetness, and complexity makes it a prized and highly sought-after coffee for connoisseurs who seek an exceptionally nuanced and memorable tasting experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePour over recipe:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eRatio: 18g coffee, 274g water | Grind: Medium-coarse | Water: 200F\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e 0:00  60 g bloom, gentle\u003cbr\u003e0:45  200 g medium height, create agitation\u003cbr\u003e(just before bed dries)  274 very gentle, very slow\u003cbr\u003eTarget brew time 3:15\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMake every brew feel special with a flavorful pick suited to relaxed mornings and focused afternoons.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"8 oz \/ Whole Bean","offer_id":48452586668253,"sku":"DCO-RND1XI-IX-N-44D590470F2A9547F6","price":4.63,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Whole Bean","offer_id":48452586701021,"sku":"DCO-RND1XI-IX-N-5FCD1E412050A43CBE","price":5.89,"currency_code":"USD","in_stock":true},{"title":"1 lb \/ Whole Bean","offer_id":48452586733789,"sku":"DCO-RND1XI-IX-N-DF10D4A8FE80FC7DD4","price":7.18,"currency_code":"USD","in_stock":true},{"title":"5 Pounds \/ Whole Bean","offer_id":48452586766557,"sku":"DCO-RND1XI-IX-N-28683072227029DE3B","price":20.56,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/P3_b0f553d4-ef5d-478e-a463-abc5ace81c08.jpg?v=1787869899"},{"product_id":"colombia-jorge-rojas-pink-bourbon-a-smooth-pick-for-coffee-lovers-g1","title":"Colombia Jorge Rojas Pink Bourbon - A Smooth Pick for Coffee Lovers G1","description":"\u003cp data-replica-copy=\"m\"\u003eThis alternate listing presents the same product facts in a newly arranged description for easier browsing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: \u003cspan\u003eLemon, Raspberry, Brown Sugar\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFinca El Jardin | Region: Tolima, Colombia | Varietal: Pink Bourbon | Importer: Coffee Quest | Processing: Washed | Altitude: 1800 MASL\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur average cupping score: 86.13\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAbout the Producers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eFinca El Jardín in Tolima, Colombia, is run by Jorge Elías Rojas, a 4th-generation coffee farmer. Starting at 13, he inherited land and built his own wet mill. His work is incredibly innovative, involving strict cherry selection, dual fermentation (72h + 38h), and honey processing. He dries the coffee with mechanical dryers, fique bags, and greenhouses. Jorge dreams of regional recognition and passing his legacy to his son. Jorge even roasts his own coffee through his brand La Roca. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes this coffee stand out\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePink Bourbon coffee is a rare varietal, celebrated for its exquisite and complex flavor profile. Originating from Colombia, this unique variety is a natural hybrid of Red and Yellow Bourbon, producing beautiful pink-hued cherries upon ripening. Its true magic, however, is in the cup. Pink Bourbon delivers a stunning balance, often featuring vibrant, wine-like acidity, lush stone fruit sweetness reminiscent of peach or apricot, and a silky, clean body with floral aromatics like jasmine. This captivating combination of elegance, sweetness, and complexity makes it a prized and highly sought-after coffee for connoisseurs who seek an exceptionally nuanced and memorable tasting experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePour over recipe:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eRatio: 18g coffee, 274g water | Grind: Medium-coarse | Water: 200F\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e 0:00  60 g bloom, gentle\u003cbr\u003e0:45  200 g medium height, create agitation\u003cbr\u003e(just before bed dries)  274 very gentle, very slow\u003cbr\u003eTarget brew time 3:15\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMake every brew feel special with a flavorful pick suited to relaxed mornings and focused afternoons.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"1 lb \/ Whole Bean","offer_id":48452586864861,"sku":"DCO-RND1XI-IX-M-1562BD167E4A3D0ACB","price":7.17,"currency_code":"USD","in_stock":true},{"title":"5 Pounds \/ Whole Bean","offer_id":48452586897629,"sku":"DCO-RND1XI-IX-M-BD705E76CC0B06267B","price":20.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/P3_3bf998ba-5971-4e2d-b8d2-c19b85379002.jpg?v=1787869902"},{"product_id":"colombia-yoiner-mosquera-pink-bourbon-freshly-roasted-for-every-cup-f6","title":"Colombia Yoiner Mosquera Pink Bourbon - Freshly Roasted for Every Cup F6","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: \u003cspan data-sheets-root=\"1\"\u003eLemon, Strawberry, Dulce de Leche\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOn the Farm | Region: Huila, Colombia | Varietal: Pink Bourbon | Processing: Washed\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur average cupping score: 86.5\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAbout the Producers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eLaREB\u003c\/b\u003e\u003c\/span\u003e is a farmer-led collective of about 60 producers in Colombia, created to give smallholder growers direct access to international markets. By managing every step—from quality control and sales to financing, warehousing, and shipping—LaREB removes the need for intermediaries like exporters or importers. This structure means that most of the value of each coffee, around 80–90% of profits, stays in Colombia and goes directly to the producers who grew it.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOne of those producers is \u003cspan class=\"s1\"\u003e\u003cb\u003eYoiner\u003c\/b\u003e\u003c\/span\u003e, a third-generation coffee grower who came to coffee after a career in banking and accounting. While working at Banco Agrario, he saw how difficult it was for small producers to succeed under the country’s financial system. Wanting to change that, he left the banking world to rebuild his family’s coffee farm, which he took over about six to eight years ago.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eYoiner’s early years were challenging—he experimented with buying cherries from nearby farms, a process that often lacked transparency and carried financial risk. After facing losses, he decided to focus instead on cultivating and processing coffee from his own land, where he could prioritize quality and traceability. His siblings remain active supporters, helping sustain the family’s long-standing coffee tradition as the farm continues to grow and evolve.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePour over recipe:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eRatio: 18g coffee, 274g water | Grind: Medium-coarse | Water: 200F\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e 0:00  60 g bloom, gentle\u003cbr\u003e0:45  200 g medium height, create agitation\u003cbr\u003e(just before bed dries)  274 very gentle, very slow\u003cbr\u003eTarget brew time 3:15\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a standout coffee close for slow weekends, busy workdays, and every cup in between.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"Single Bags \/ 8 oz \/ Whole Bean","offer_id":48452586930397,"sku":"DCO-RND1XI-IX-N-657429E956FF0E9741","price":5.16,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 8 oz \/ Fine Grind","offer_id":48452586963165,"sku":"DCO-RND1XI-IX-N-17CB21239F36AB1F79","price":5.16,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 8 oz \/ Medium Grind","offer_id":48452586995933,"sku":"DCO-RND1XI-IX-N-76E2F548056D868DBD","price":5.19,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 8 oz \/ Coarse Grind","offer_id":48452587028701,"sku":"DCO-RND1XI-IX-N-F0B4492B30DB95764A","price":5.15,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 12 oz \/ Whole Bean","offer_id":48452587061469,"sku":"DCO-RND1XI-IX-N-9081C9452EBED30644","price":6.59,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 12 oz \/ Fine Grind","offer_id":48452587094237,"sku":"DCO-RND1XI-IX-N-B2FDF185260483375D","price":6.62,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 12 oz \/ Medium Grind","offer_id":48452587127005,"sku":"DCO-RND1XI-IX-N-5AB4F29F44E5CA6EA8","price":6.59,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 12 oz \/ Coarse Grind","offer_id":48452587159773,"sku":"DCO-RND1XI-IX-N-1F106E33BF7F2715EE","price":6.58,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 1 lb \/ Whole Bean","offer_id":48452587192541,"sku":"DCO-RND1XI-IX-N-07E5A9CF4FF4CA8191","price":8.05,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 1 lb \/ Fine Grind","offer_id":48452587225309,"sku":"DCO-RND1XI-IX-N-1758065958986689F3","price":8.05,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 1 lb \/ Medium Grind","offer_id":48452587258077,"sku":"DCO-RND1XI-IX-N-05961C808079BC4C97","price":8.05,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 1 lb \/ Coarse Grind","offer_id":48452587290845,"sku":"DCO-RND1XI-IX-N-4A3C126AE75514AE08","price":8.06,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 5 lbs \/ Whole Bean","offer_id":48452587323613,"sku":"DCO-RND1XI-IX-N-D2D4B2587A32220205","price":22.95,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 5 lbs \/ Fine Grind","offer_id":48452587356381,"sku":"DCO-RND1XI-IX-N-725E8D0C062BB46B14","price":22.98,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 5 lbs \/ Medium Grind","offer_id":48452587389149,"sku":"DCO-RND1XI-IX-N-94B5AC45F41FB8A137","price":22.95,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 5 lbs \/ Coarse Grind","offer_id":48452587421917,"sku":"DCO-RND1XI-IX-N-9940417FE18942C9B5","price":22.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/Sourcing_Colombia_2021_La_Cabra_Coffee97-v1718805873157.webp?v=1787869906"},{"product_id":"colombia-yoiner-mosquera-pink-bourbon-freshly-roasted-for-every-cup-s3","title":"Colombia Yoiner Mosquera Pink Bourbon - Freshly Roasted for Every Cup S3","description":"\u003cp data-replica-copy=\"m\"\u003eThis alternate listing presents the same product facts in a newly arranged description for easier browsing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: \u003cspan data-sheets-root=\"1\"\u003eLemon, Strawberry, Dulce de Leche\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOn the Farm | Region: Huila, Colombia | Varietal: Pink Bourbon | Processing: Washed\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur average cupping score: 86.5\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAbout the Producers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eLaREB\u003c\/b\u003e\u003c\/span\u003e is a farmer-led collective of about 60 producers in Colombia, created to give smallholder growers direct access to international markets. By managing every step—from quality control and sales to financing, warehousing, and shipping—LaREB removes the need for intermediaries like exporters or importers. This structure means that most of the value of each coffee, around 80–90% of profits, stays in Colombia and goes directly to the producers who grew it.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOne of those producers is \u003cspan class=\"s1\"\u003e\u003cb\u003eYoiner\u003c\/b\u003e\u003c\/span\u003e, a third-generation coffee grower who came to coffee after a career in banking and accounting. While working at Banco Agrario, he saw how difficult it was for small producers to succeed under the country’s financial system. Wanting to change that, he left the banking world to rebuild his family’s coffee farm, which he took over about six to eight years ago.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eYoiner’s early years were challenging—he experimented with buying cherries from nearby farms, a process that often lacked transparency and carried financial risk. After facing losses, he decided to focus instead on cultivating and processing coffee from his own land, where he could prioritize quality and traceability. His siblings remain active supporters, helping sustain the family’s long-standing coffee tradition as the farm continues to grow and evolve.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePour over recipe:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eRatio: 18g coffee, 274g water | Grind: Medium-coarse | Water: 200F\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e 0:00  60 g bloom, gentle\u003cbr\u003e0:45  200 g medium height, create agitation\u003cbr\u003e(just before bed dries)  274 very gentle, very slow\u003cbr\u003eTarget brew time 3:15\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a standout coffee close for slow weekends, busy workdays, and every cup in between.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"Single Bags \/ 12 oz \/ Medium Grind","offer_id":48452587454685,"sku":"DCO-RND1XI-IX-M-753C09B2F13E30DB93","price":6.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/Sourcing_Colombia_2021_La_Cabra_Coffee97-v1718805873157_e7ee2bcd-cf99-4b50-95d9-4ce8452e0e1c.webp?v=1787869908"},{"product_id":"colombia-el-paraiso-cardamom-cloud-small-batch-flavor-worth-savoring-a2","title":"Colombia El Paraiso Cardamom Cloud - Small-Batch Flavor Worth Savoring A2","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp class=\"p1\"\u003eTasting notes: Cardamom, Pistachio, Butter\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eBoth \u003cspan class=\"s1\"\u003e\u003cb\u003eEl Paraiso\u003c\/b\u003e\u003c\/span\u003e and this coffee need no introduction — this is likely Diego, Daniel and Alex Bermudez' finest work with Castillo, and the result is unlike anything we’ve ever tasted before. Balancing a \u003cspan class=\"s1\"\u003e\u003cb\u003ecake-like sweetness\u003c\/b\u003e\u003c\/span\u003e with a \u003cspan class=\"s1\"\u003e\u003cb\u003ecardamom-spice lift\u003c\/b\u003e\u003c\/span\u003e is nearly impossible in coffee, yet this lot does it effortlessly. We’re so happy and proud to serve it.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eGrown at \u003cspan class=\"s1\"\u003e\u003cb\u003eFinca El Paraíso\u003c\/b\u003e\u003c\/span\u003e in Piendamo at \u003cspan class=\"s1\"\u003e\u003cb\u003e1,960 meters\u003c\/b\u003e\u003c\/span\u003e, this \u003cspan class=\"s1\"\u003e\u003cb\u003eCastillo\u003c\/b\u003e\u003c\/span\u003e lot showcases Diego’s signature precision in processing. After harvesting at peak ripeness, the cherries are \u003cspan class=\"s1\"\u003e\u003cb\u003eozone-washed\u003c\/b\u003e\u003c\/span\u003e and undergo a \u003cspan class=\"s1\"\u003e\u003cb\u003e72-hour double anaerobic fermentation\u003c\/b\u003e\u003c\/span\u003e, submerged in water with cultures in a milk medium. Once pulped, the coffee is combined with its own \u003cspan class=\"s1\"\u003efermentation leachates\u003c\/span\u003e to intensify aromatic precursors, followed by a \u003cspan class=\"s1\"\u003ethermal-shock wash\u003c\/span\u003e that locks in complexity and sweetness.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe coffee is then \u003cspan class=\"s1\"\u003edried in a dehumidifier\u003c\/span\u003e to preserve its delicate aromatics and prevent over-oxidation. The result is a cup that’s \u003cspan class=\"s1\"\u003efloral, spiced, and radiant\u003c\/span\u003e, with notes of \u003cspan class=\"s1\"\u003ecardamom and pistachio\u003c\/span\u003e, wrapped in a soft, cake-like body — an exquisite example of the innovation and mastery coming out of \u003cspan class=\"s1\"\u003eFinca El Paraíso\u003c\/span\u003e.\u003c\/p\u003e\n\u003cdiv class=\"c-scrollbar__hider\" role=\"presentation\" data-qa=\"slack_kit_scrollbar\"\u003e\n\u003cdiv class=\"c-scrollbar__child\" role=\"presentation\"\u003e\n\u003cdiv aria-label=\"suyog (direct message, active)\" role=\"list\" class=\"c-virtual_list__scroll_container\" data-qa=\"slack_kit_list\"\u003e\n\u003cdiv data-item-key=\"1732115602.658339\" data-qa=\"virtual-list-item\" id=\"1732115602.658339\" role=\"listitem\" class=\"c-virtual_list__item\" aria-setsize=\"-1\" tabindex=\"0\"\u003e\n\u003cdiv data-qa-placeholder=\"false\" data-qa-unprocessed=\"false\" data-qa=\"message_container\" class=\"c-message_kit__background p-message_pane_message__message c-message_kit__message p-message_pane_message__message--last\" role=\"presentation\"\u003e\n\u003cdiv data-qa-hover=\"true\" class=\"c-message_kit__hover\" aria-roledescription=\"message\" role=\"document\"\u003e\n\u003cdiv class=\"c-message_kit__actions c-message_kit__actions--default\"\u003e\n\u003cdiv class=\"c-message_kit__gutter\"\u003e\n\u003cdiv data-qa=\"message_content\" class=\"c-message_kit__gutter__right\" role=\"presentation\"\u003e\n\u003cdiv class=\"c-message_kit__blocks c-message_kit__blocks--rich_text\"\u003e\n\u003cdiv data-qa=\"message-text\" class=\"c-message__message_blocks c-message__message_blocks--rich_text\"\u003e\n\u003cdiv data-qa=\"block-kit-renderer\" class=\"p-block_kit_renderer\"\u003e\n\u003cdiv class=\"p-block_kit_renderer__block_wrapper p-block_kit_renderer__block_wrapper--first\"\u003e\n\u003cdiv dir=\"auto\" class=\"p-rich_text_block\"\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003eOur light roasts develop their best flavors after 2 weeks, peak around 4 weeks, and remain delicious for weeks after. For extended freshness, consider freezing the coffee to preserve its quality even longer.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"c-virtual_list__sibling_container\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"c-virtual_list__sibling_container\"\u003e\n\u003cp\u003e\u003cstrong\u003eBREW RECIPE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eRatio: 18 g coffee, 304 g water | Grind: medium-fine (EK43 ~7) | Filter: Cafec T-90 | Water: 198°F \/ 92°C\u003c\/p\u003e\n\u003cp\u003e0:00 – 60 g (bloom)\u003cbr\u003e0:30 – 120 g\u003cbr\u003e0:45 – 180 g\u003cbr\u003e1:00 – 240 g\u003cbr\u003e1:05 – 297 g (gentle stir)\u003c\/p\u003e\n\u003cp\u003eTotal brew time: ~3:00\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eBring cafe-worthy flavor to your daily ritual with an easy favorite made for thoughtful brewing.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"4 oz","offer_id":48452587487453,"sku":"DCO-RND1XI-IX-N-4279CBEDC99E1F0F3B","price":4.46,"currency_code":"USD","in_stock":true},{"title":"8 oz","offer_id":48452587520221,"sku":"DCO-RND1XI-IX-N-D1A9382BE74863BC9B","price":6.7,"currency_code":"USD","in_stock":true},{"title":"12 oz","offer_id":48452587552989,"sku":"DCO-RND1XI-IX-N-D2C58BD248CF128652","price":8.94,"currency_code":"USD","in_stock":true},{"title":"5 lbs","offer_id":48452587585757,"sku":"DCO-RND1XI-IX-N-3680A539E4E82B226C","price":44.76,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/diego-bermudez.jpg?v=1787869911"},{"product_id":"india-ratnagiri-scoby-anaerobic-72h-crafted-for-a-brighter-brew-u7","title":"India Ratnagiri Scoby Anaerobic 72h - Crafted for a Brighter Brew U7","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003eWith vibrant notes of rose and lavender, this coffee delivers remarkable complexity and structured acidity, making it the best we’ve tasted in 2024—possibly ever. Processed with a specific yeast strain and lactic acid bacteria similar to a kombucha SCOBY, and crafted using Mr. Patre's innovative fermentation techniques, it showcases the distinct and celebrated flavors of Indian coffee like no other.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIntense and complex aroma of rosewater and lavender. \u2028Acidity like cherry and apricot. Intensity remains as it cools, with flavors of toffee, rose, wildflower honey and plum.\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv data-qa=\"slack_kit_list\" class=\"c-virtual_list__scroll_container\" role=\"list\" aria-label=\"suyog (direct message, active)\"\u003e\n\u003cdiv aria-setsize=\"-1\" class=\"c-virtual_list__item\" role=\"listitem\" id=\"1732115602.658339\" data-qa=\"virtual-list-item\" data-item-key=\"1732115602.658339\" tabindex=\"0\"\u003e\n\u003cdiv role=\"presentation\" class=\"c-message_kit__background p-message_pane_message__message c-message_kit__message p-message_pane_message__message--last\" data-qa=\"message_container\" data-qa-unprocessed=\"false\" data-qa-placeholder=\"false\"\u003e\n\u003cdiv role=\"document\" aria-roledescription=\"message\" class=\"c-message_kit__hover\" data-qa-hover=\"true\"\u003e\n\u003cdiv class=\"c-message_kit__actions c-message_kit__actions--default\"\u003e\n\u003cdiv class=\"c-message_kit__gutter\"\u003e\n\u003cdiv role=\"presentation\" class=\"c-message_kit__gutter__right\" data-qa=\"message_content\"\u003e\n\u003cdiv class=\"c-message_kit__blocks c-message_kit__blocks--rich_text\"\u003e\n\u003cdiv class=\"c-message__message_blocks c-message__message_blocks--rich_text\" data-qa=\"message-text\"\u003e\n\u003cdiv class=\"p-block_kit_renderer\" data-qa=\"block-kit-renderer\"\u003e\n\u003cdiv class=\"p-block_kit_renderer__block_wrapper p-block_kit_renderer__block_wrapper--first\"\u003e\n\u003cdiv class=\"p-rich_text_block\" dir=\"auto\"\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\nOur light roasts develop their best flavors after 2 weeks, peak around 4 weeks, and remain delicious for weeks after. For extended freshness, consider freezing the coffee to preserve its quality even longer.\u003c\/div\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\n\u003cp\u003e\u003cstrong\u003eBREW RECIPE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eRatio: 18 g coffee, 304 g water | Grind: medium-fine (EK43 ~7) | Filter: Cafec T-90 | Water: 198°F \/ 92°C\u003c\/p\u003e\n\u003cp\u003e0:00 – 60 g (bloom)\u003cbr\u003e0:30 – 120 g\u003cbr\u003e0:45 – 180 g\u003cbr\u003e1:00 – 240 g\u003cbr\u003e1:05 – 297 g (gentle stir)\u003c\/p\u003e\n\u003cp\u003eTotal brew time: ~3:00\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"c-virtual_list__sibling_container\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!----\u003e\n\u003cp\u003eBring cafe-worthy flavor to your daily ritual with an easy favorite made for thoughtful brewing.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"4 oz","offer_id":48452587618525,"sku":"DCO-RND1XI-IX-N-73E9BF65C9FD8843E6","price":4.59,"currency_code":"USD","in_stock":true},{"title":"8 oz","offer_id":48452587651293,"sku":"DCO-RND1XI-IX-N-7F0991AB78B0D1E166","price":6.92,"currency_code":"USD","in_stock":true},{"title":"12 oz","offer_id":48452587684061,"sku":"DCO-RND1XI-IX-N-7B39C2273F7D567F42","price":9.18,"currency_code":"USD","in_stock":true},{"title":"5 lbs","offer_id":48452587716829,"sku":"DCO-RND1XI-IX-N-AAE645429C53C85765","price":46.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/Patre_family_-_bw.webp?v=1787869925"},{"product_id":"peru-namballe-crafted-for-a-brighter-brew-i7","title":"Peru Namballe - Crafted for a Brighter Brew I7","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: Black Tea, Cocoa, Graham Cracker\u003c\/p\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-(--header-height)\" dir=\"auto\" data-turn-id=\"0954c4f9-7667-4a28-9773-30086dbeb2a2\" data-testid=\"conversation-turn-39\" data-scroll-anchor=\"false\" data-turn=\"user\" tabindex=\"-1\"\u003e\u003c\/article\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-68de9afa-d3ec-8323-9d0b-e95175fe9b5e-3\" data-testid=\"conversation-turn-40\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"7f6872e8-7da4-4fa1-83d6-ab6048d2a6de\" dir=\"auto\" data-message-model-slug=\"gpt-5-3\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003cp data-start=\"0\" data-end=\"191\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eSeveral Smallholder Farmers | Region: Namballe, Peru | Varietal: Caturra, Catimor, Pache, Bourbon | Mill\/Washing Station: On the Farms | Importer: Red Fox | Processing: Washed | Altitude: 1,600–1,800 MASL\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003cp\u003e\u003cspan\u003eOur average cupping score: \u003cspan data-sheets-root=\"1\"\u003e86\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAbout the Producers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eLocated in northern Peru’s San Ignacio province near the Ecuador border, Namballe district lies within the buffer zone of the Tabaconas Namballe National Sanctuary. This sanctuary protects Peru’s rare, mist-covered páramo ecosystem—southernmost in the Andes—along with endangered spectacled bears and critically endangered highland tapirs. It also safeguards 16 lagoons, the Manchara petroglyphs, and the Coyona pre-Inca citadel. Local coffee growers, on one-to-two-hectare farms, have banned hunting and focus on environmental stewardship. Growing Caturra, Bourbon, and Catimor under shade trees, they ferment coffee 15–20 hours, then dry it 10–15 days on raised beds or solar dryers before delivering parchment to nearby roads.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes this coffee stand out\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn Peru’s Namballe district, coffee farmers practice strong environmental stewardship within the buffer zone of the Tabaconas Namballe National Sanctuary. They have completely banned hunting to protect endangered species like the spectacled bear and highland tapir. Growing Caturra, Bourbon, and Catimor on small one-to-two-hectare farms, they use beneficial shade trees such as Albizia and the ice-cream bean tree, which support biodiversity and soil health. Farmers rely on organic fertilizers and prioritize subsistence crops alongside coffee to maintain ecological balance. Their careful fermentation and solar drying methods further reduce environmental impact, ensuring that coffee production helps preserve the rare, mist-covered páramo ecosystem and its vital water basins.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePour over recipe:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eRatio: 18g coffee, 320g water | Grind: Medium | Water: 198F\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e 0:00 80 g (bloom)\u003cbr\u003e0:30 200 g\u003cbr\u003e1:00 320 g\u003cbr\u003e3:30 Target brew time\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMake every brew feel special with a flavorful pick suited to relaxed mornings and focused afternoons.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"Single Bags \/ 8 oz \/ Whole Bean","offer_id":48452587749597,"sku":"DCO-RND1XI-IX-N-9B0B1C8854793259D2","price":4.35,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 8 oz \/ Fine Grind","offer_id":48452587782365,"sku":"DCO-RND1XI-IX-N-DC35378C0278C9A5A0","price":4.34,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 8 oz \/ Medium Grind","offer_id":48452587815133,"sku":"DCO-RND1XI-IX-N-FCE1B5C6B38ED8D1D8","price":4.38,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 8 oz \/ Coarse Grind","offer_id":48452587847901,"sku":"DCO-RND1XI-IX-N-1F4DBA32864A73B610","price":4.38,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 12 oz \/ Whole Bean","offer_id":48452587880669,"sku":"DCO-RND1XI-IX-N-4B79407F22A2BEA680","price":5.17,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 12 oz \/ Fine Grind","offer_id":48452587913437,"sku":"DCO-RND1XI-IX-N-67A79FC9EE9BC052F8","price":5.19,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 12 oz \/ Medium Grind","offer_id":48452587946205,"sku":"DCO-RND1XI-IX-N-32A84C1D7355C08B14","price":5.2,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 12 oz \/ Coarse Grind","offer_id":48452587978973,"sku":"DCO-RND1XI-IX-N-10862CC34D846CCB19","price":5.17,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 1 lb \/ Whole Bean","offer_id":48452588011741,"sku":"DCO-RND1XI-IX-N-3243E65D0BA9357200","price":6.55,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 1 lb \/ Fine Grind","offer_id":48452588044509,"sku":"DCO-RND1XI-IX-N-CFE7AE1EF95697376A","price":6.55,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 1 lb \/ Medium Grind","offer_id":48452588077277,"sku":"DCO-RND1XI-IX-N-004528D77628564F1A","price":6.56,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 1 lb \/ Coarse Grind","offer_id":48452588110045,"sku":"DCO-RND1XI-IX-N-C423EDB5250A5CFB63","price":6.55,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 5 Pounds \/ Whole Bean","offer_id":48452588142813,"sku":"DCO-RND1XI-IX-N-127F7884A1EABC4983","price":18.52,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 5 Pounds \/ Fine Grind","offer_id":48452588175581,"sku":"DCO-RND1XI-IX-N-89FFCF77BABBDA251C","price":18.52,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 5 Pounds \/ Medium Grind","offer_id":48452588208349,"sku":"DCO-RND1XI-IX-N-69F3AC4209AB91D01C","price":18.55,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 5 Pounds \/ Coarse Grind","offer_id":48452588241117,"sku":"DCO-RND1XI-IX-N-5DBEFA917DC71DF9F6","price":18.53,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 8 oz \/ Whole Bean","offer_id":48452588273885,"sku":"DCO-RND1XI-IX-N-578EEE8083BECD22CF","price":4.66,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 8 oz \/ Fine Grind","offer_id":48452588306653,"sku":"DCO-RND1XI-IX-N-6FB428EBC7ADF1A0DC","price":4.63,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 8 oz \/ Medium Grind","offer_id":48452588339421,"sku":"DCO-RND1XI-IX-N-D7915DD64E5AC5A477","price":4.65,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 8 oz \/ Coarse Grind","offer_id":48452588372189,"sku":"DCO-RND1XI-IX-N-66B6E9D25C8669F9FA","price":4.65,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 12 oz \/ Whole Bean","offer_id":48452588404957,"sku":"DCO-RND1XI-IX-N-528E7F74AD36190E4D","price":5.74,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 12 oz \/ Fine Grind","offer_id":48452588437725,"sku":"DCO-RND1XI-IX-N-9F839D41A0232F6348","price":5.71,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 12 oz \/ Medium Grind","offer_id":48452588470493,"sku":"DCO-RND1XI-IX-N-B04680C471DFCECF82","price":5.74,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 12 oz \/ Coarse Grind","offer_id":48452588503261,"sku":"DCO-RND1XI-IX-N-6D5A9E77661B582DF0","price":5.72,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 1 lb \/ Whole Bean","offer_id":48452588536029,"sku":"DCO-RND1XI-IX-N-33C11B2C3A10169F75","price":7.11,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 1 lb \/ Fine Grind","offer_id":48452588568797,"sku":"DCO-RND1XI-IX-N-9A45DB6D95558ACEE1","price":7.1,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 1 lb \/ Medium Grind","offer_id":48452588601565,"sku":"DCO-RND1XI-IX-N-38B18E4B28A6DC4447","price":7.08,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 1 lb \/ Coarse Grind","offer_id":48452588634333,"sku":"DCO-RND1XI-IX-N-30D81D02029D98D28D","price":7.11,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 5 Pounds \/ Whole Bean","offer_id":48452588667101,"sku":"DCO-RND1XI-IX-N-10866DAE7CB7BEC5BC","price":20.16,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 5 Pounds \/ Fine Grind","offer_id":48452588699869,"sku":"DCO-RND1XI-IX-N-E97FF626A1C5E0B305","price":20.19,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 5 Pounds \/ Medium Grind","offer_id":48452588732637,"sku":"DCO-RND1XI-IX-N-28BC0995DA719A0D03","price":20.17,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 5 Pounds \/ Coarse Grind","offer_id":48452588765405,"sku":"DCO-RND1XI-IX-N-460884D564437B3C45","price":20.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/Rio_Blanco_Namballe_34.jpg?v=1787869930"},{"product_id":"peru-santa-teresa-sahuayaco-cafe-quality-flavor-at-home-l2","title":"Peru Santa Teresa Sahuayaco - Cafe-Quality Flavor at Home L2","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: \u003cspan data-sheets-root=\"1\"\u003eNutmeg, Brown Sugar, Pastry\u003c\/span\u003e\u003c\/p\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-68de9afa-d3ec-8323-9d0b-e95175fe9b5e-1\" data-testid=\"conversation-turn-32\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] thread-sm:[--thread-content-margin:--spacing(6)] thread-lg:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] thread-lg:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"882cb852-d614-404d-ab4b-a26addb89125\" dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\" data-message-model-slug=\"gpt-5-1\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[1px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full break-words light markdown-new-styling\"\u003e\n\u003cdiv class=\"\" data-turn-id-container=\"request-68de9afa-d3ec-8323-9d0b-e95175fe9b5e-1\" data-is-intersecting=\"true\"\u003e\n\u003cdiv class=\"relative w-full overflow-visible\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-68de9afa-d3ec-8323-9d0b-e95175fe9b5e-1\" data-turn-id-container=\"request-68de9afa-d3ec-8323-9d0b-e95175fe9b5e-1\" data-testid=\"conversation-turn-38\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"28396033-8a2f-4d15-8ce1-9f2eaccb3115\" dir=\"auto\" data-message-model-slug=\"gpt-5-5\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" data-turn-start-message=\"true\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp data-start=\"0\" data-end=\"180\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e70 Smallholder Farmers | Region: Cusco, Peru | Varietal: Typica, Caturra, Gesha | Mill\/Washing Station: Washed | Importer: Red Fox | Processing: Washed | Altitude: 1,800–1,900 MASL\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003cp\u003e\u003cspan\u003eOur average cupping score: 85.75\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAbout the Producers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eLocated one hour from Cusco’s Santa Teresa capital, the Sahuayaco community sits along the right bank of the Salkantay River, whose glacier-fed waters enrich the land. Farmers grow Typica, Caturra, and Gesha varieties under native Pacay trees, which provide shade, fix nitrogen, and retain soil moisture. After harvest, coffee ferments in plastic barrels for about 13 hours, then dries in solar dryers for roughly 15 days. The community comprises 70 families, most Quechua-speaking, with average farm size of two hectares. Livelihoods center on coffee and livestock. Uniquely, Sahuayaco has both a primary and secondary school on-site, sparing children the long daily travel common elsewhere.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes this coffee stand out\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003eThis coffee is shade-grown. Growing coffee in shade preserves biodiversity by mimicking natural forest canopies. Shade trees enrich soil with nitrogen, prevent erosion, and retain moisture. This slower maturation process develops deeper, complex flavors and higher acidity in beans. Furthermore, shade protects coffee plants from extreme temperatures, and reduces the need for chemical inputs and supporting a healthier ecosystem.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePour over recipe:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eRatio: 18g coffee, 274g water | Grind: Medium-coarse | Water: 200F\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e 0:00  60 g bloom, gentle\u003cbr\u003e0:45  200 g medium height, create agitation\u003cbr\u003e(just before bed dries)  274 very gentle, very slow \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e Target brew time 3:15\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMake every brew feel special with a flavorful pick suited to relaxed mornings and focused afternoons.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"Single Bags \/ 8 oz \/ Whole 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Bean","offer_id":48452589846749,"sku":"DCO-RND1XI-IX-N-4B7CA1CB36AC062A59","price":21.5,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 5 Pounds \/ Fine Grind","offer_id":48452589879517,"sku":"DCO-RND1XI-IX-N-EADEC63023C95350AB","price":21.46,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 5 Pounds \/ Medium Grind","offer_id":48452589912285,"sku":"DCO-RND1XI-IX-N-95B616AFEC2B95B7F1","price":21.49,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 5 Pounds \/ Coarse Grind","offer_id":48452589945053,"sku":"DCO-RND1XI-IX-N-5267DDE3C90BF707AA","price":21.47,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/P2_c93bcdb5-0e7d-40a9-9a79-6c4b3642e24c.png?v=1787869943"},{"product_id":"india-chikmagalur-ratnagiri-washed-freshly-roasted-for-every-cup-n8","title":"India Chikmagalur Ratnagiri Washed - Freshly Roasted for Every Cup N8","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003eA medium roasted coffee from smallholder farmers in India with tasting notes of p\u003cspan\u003eraline, toast and brown sugar\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTRACEABILITY\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e India \u003cstrong\u003eRegion:\u003c\/strong\u003e Bababudangiri Chikmagalur \u003cstrong\u003eImporter:\u003c\/strong\u003e Covoya Coffee \u003cstrong\u003eVarietal:\u003c\/strong\u003e Catuai Caturra \u003cstrong\u003eProducer:\u003c\/strong\u003e Ashok Patre \u003cstrong\u003eMill \/ Washing Station:\u003c\/strong\u003e Ratnagiri Estate \u003cstrong\u003eProcessing:\u003c\/strong\u003e Washed \u003cstrong\u003eAltitude:\u003c\/strong\u003e 1200 - 1500 meters\u003c\/p\u003e\n\u003cp\u003ePRODUCER'S STORY\u003c\/p\u003e\n\u003cp\u003eRatnagiri Estate is a 45 hectare (112 acres) farm established in 1920, and is currently owned and operated by Ashok Patre, having been passed down within his family for three generations.\u003c\/p\u003e\n\u003cp\u003eDriftaway founders Anu and Suyog visited Mr. Patre in February of 2024, touring his farm and learning about the coffees and his process. Along with washed process coffees like this one, Mr. Patre produces natural and honey processed coffees. Drawing inspiration from other coffee origin countries, he steps beyond the boundaries of traditional Indian coffee cultivation and processing, conducting fermentation experiments, such as using anerobic methods he learned in Colombia.\u003c\/p\u003e\n\u003cp\u003eRatnagiri maintains Rainforest Alliance certification, and the estate itself is a lush and shaded environment with 3 stories of shade. Walking through the farm is like walking through a forest rather than over-cultivated fields. It is home to over 48 recorded bird populations, monkeys, leopards, wild boar, tigers, mongoose and - on occasion - elephants.\u003c\/p\u003e\n\u003cp\u003eMr. Patre uses organic fertilizer and compost to fertilize trees. The farm is fed by 2 freshwater streams, and he has implemented a strict protocol for processing wastewater before releasing it back into the environment. At intake, coffee fruit (cherry) is pulped on a mechanical Ecopulper that has reduced water use by 65%. The rich biodiversity demands that Mr. Patre and his family have an approach to farming which places ecology and harmony with the environment at the forefront.\u003c\/p\u003e\n\u003cp\u003eBring cafe-worthy flavor to your daily ritual with an easy favorite made for thoughtful brewing.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"Single Bags \/ 8 oz \/ Whole Bean","offer_id":48452589977821,"sku":"DCO-RND1XI-IX-N-90CE6FFAADF3A92A67","price":4.24,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 8 oz \/ Fine Grind","offer_id":48452590010589,"sku":"DCO-RND1XI-IX-N-DD554929EDBA2BD202","price":4.27,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 8 oz \/ Medium Grind","offer_id":48452590043357,"sku":"DCO-RND1XI-IX-N-FBD18FF92C8A9B54A3","price":4.27,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 8 oz \/ Coarse Grind","offer_id":48452590076125,"sku":"DCO-RND1XI-IX-N-E53969145D8B74DF21","price":4.24,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 12 oz \/ Whole Bean","offer_id":48452590108893,"sku":"DCO-RND1XI-IX-N-83A79CFD1784E5E175","price":5.02,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 12 oz \/ Fine Grind","offer_id":48452590141661,"sku":"DCO-RND1XI-IX-N-DE93915C9994326D10","price":5.03,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 12 oz \/ Medium Grind","offer_id":48452590174429,"sku":"DCO-RND1XI-IX-N-BF87EF2474DCABF053","price":5.02,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 12 oz \/ Coarse Grind","offer_id":48452590207197,"sku":"DCO-RND1XI-IX-N-0F92B7D0AF43B15717","price":5.06,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 1 lb \/ Whole Bean","offer_id":48452590239965,"sku":"DCO-RND1XI-IX-N-298E1D9F003F35B05D","price":6.39,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 1 lb \/ Fine Grind","offer_id":48452590272733,"sku":"DCO-RND1XI-IX-N-831B78FC5688E589BE","price":6.35,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 1 lb \/ Medium Grind","offer_id":48452590305501,"sku":"DCO-RND1XI-IX-N-C31155C5A024BDD3DE","price":6.38,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 1 lb \/ Coarse Grind","offer_id":48452590338269,"sku":"DCO-RND1XI-IX-N-EE0CA9BEA8D4D3868E","price":6.38,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 5 Pounds \/ Whole Bean","offer_id":48452590371037,"sku":"DCO-RND1XI-IX-N-1CBA16A061FEEA06B6","price":18.04,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 5 Pounds \/ Fine Grind","offer_id":48452590403805,"sku":"DCO-RND1XI-IX-N-952B1719DCF2DE1D9A","price":18.07,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 5 Pounds \/ Medium Grind","offer_id":48452590436573,"sku":"DCO-RND1XI-IX-N-16584E2D691F570925","price":18.04,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 5 Pounds \/ Coarse Grind","offer_id":48452590469341,"sku":"DCO-RND1XI-IX-N-083BBCA19A8D7C1410","price":18.07,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/India-Ratnagiri-12oz-2025label.jpg?v=1787869946"},{"product_id":"india-chikmagalur-ratnagiri-washed-freshly-roasted-for-every-cup-m8","title":"India Chikmagalur Ratnagiri Washed - Freshly Roasted for Every Cup M8","description":"\u003cp data-replica-copy=\"m\"\u003eThis alternate listing presents the same product facts in a newly arranged description for easier browsing.\u003c\/p\u003e\u003cp\u003eA medium roasted coffee from smallholder farmers in India with tasting notes of p\u003cspan\u003eraline, toast and brown sugar\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTRACEABILITY\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e India \u003cstrong\u003eRegion:\u003c\/strong\u003e Bababudangiri Chikmagalur \u003cstrong\u003eImporter:\u003c\/strong\u003e Covoya Coffee \u003cstrong\u003eVarietal:\u003c\/strong\u003e Catuai Caturra \u003cstrong\u003eProducer:\u003c\/strong\u003e Ashok Patre \u003cstrong\u003eMill \/ Washing Station:\u003c\/strong\u003e Ratnagiri Estate \u003cstrong\u003eProcessing:\u003c\/strong\u003e Washed \u003cstrong\u003eAltitude:\u003c\/strong\u003e 1200 - 1500 meters\u003c\/p\u003e\n\u003cp\u003ePRODUCER'S STORY\u003c\/p\u003e\n\u003cp\u003eRatnagiri Estate is a 45 hectare (112 acres) farm established in 1920, and is currently owned and operated by Ashok Patre, having been passed down within his family for three generations.\u003c\/p\u003e\n\u003cp\u003eDriftaway founders Anu and Suyog visited Mr. Patre in February of 2024, touring his farm and learning about the coffees and his process. Along with washed process coffees like this one, Mr. Patre produces natural and honey processed coffees. Drawing inspiration from other coffee origin countries, he steps beyond the boundaries of traditional Indian coffee cultivation and processing, conducting fermentation experiments, such as using anerobic methods he learned in Colombia.\u003c\/p\u003e\n\u003cp\u003eRatnagiri maintains Rainforest Alliance certification, and the estate itself is a lush and shaded environment with 3 stories of shade. Walking through the farm is like walking through a forest rather than over-cultivated fields. It is home to over 48 recorded bird populations, monkeys, leopards, wild boar, tigers, mongoose and - on occasion - elephants.\u003c\/p\u003e\n\u003cp\u003eMr. Patre uses organic fertilizer and compost to fertilize trees. The farm is fed by 2 freshwater streams, and he has implemented a strict protocol for processing wastewater before releasing it back into the environment. At intake, coffee fruit (cherry) is pulped on a mechanical Ecopulper that has reduced water use by 65%. The rich biodiversity demands that Mr. Patre and his family have an approach to farming which places ecology and harmony with the environment at the forefront.\u003c\/p\u003e\n\u003cp\u003eBring cafe-worthy flavor to your daily ritual with an easy favorite made for thoughtful brewing.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"Single Bags \/ 12 oz \/ Fine Grind","offer_id":48452590502109,"sku":"DCO-RND1XI-IX-M-0FC9AD1F350F97727A","price":5.06,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 5 Pounds \/ Whole Bean","offer_id":48452590534877,"sku":"DCO-RND1XI-IX-M-B984C3D14AC521BAC6","price":18.07,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/India-Ratnagiri-12oz-2025label_ddcedf59-ff5a-485f-9766-a6285496e050.jpg?v=1787869950"},{"product_id":"papua-new-guinea-aaak-small-batch-flavor-worth-savoring-s7","title":"Papua New Guinea AAAK - Small-Batch Flavor Worth Savoring S7","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: \u003cspan data-sheets-root=\"1\"\u003eEarthy Spices, Brown Sugar, Almond\u003c\/span\u003e\u003c\/p\u003e\n\u003carticle data-turn=\"assistant\" data-scroll-anchor=\"true\" data-testid=\"conversation-turn-32\" data-turn-id=\"request-68de9afa-d3ec-8323-9d0b-e95175fe9b5e-1\" dir=\"auto\" class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] thread-sm:[--thread-content-margin:--spacing(6)] thread-lg:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] thread-lg:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-model-slug=\"gpt-5-1\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\" dir=\"auto\" data-message-id=\"882cb852-d614-404d-ab4b-a26addb89125\" data-message-author-role=\"assistant\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[1px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full break-words light markdown-new-styling\"\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"193\" data-start=\"0\"\u003eAAAK Co-op | Region: Highlands, Papua New Guinea | Varietal: Typica (90%), Caturra (10%) | Mill\/Washing Station: AAAK Co-op | Importer: Crop to Cup | Processing: Washed | Altitude: 1,400–1,615 MASL\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003cp\u003e\u003cspan\u003eOur average cupping score: \u003cspan data-sheets-root=\"1\"\u003e85.33\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAbout the Producers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eThis coffee comes from the AAK Cooperative, a group of 64 communities across the Highlands of Papua New Guinea. Each represents a single-family village, or ‘house-line,’ with its own distinct language and traditions. What unites them is a shared pidgin, Tok Pisin, and membership in AAK—short for Apo, Angra, and Kange, meaning “Unity” in three major local languages.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAAK is the only cooperative in PNG to bring together so many diverse tribes, and they take pride in the role coffee plays in fostering unity.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e d. This exceptional natural lot, a first-year success, reflects meticulous drying and the expertise of their dedicated team, including veteran Celeste. Their coffee blends professional rigor with profound social purpose.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes this coffee stand out\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWith the exception of a few well-known estates, Papua New Guinea coffee is for the most part made up from smallholder production, all very small scale and very little attention is paid to high quality, specialty production due to the strong involvement of \"middlemen\". While the middlemen play a valuable role in bringing the coffee economy to remote areas high up in the mountains, they add yet another factor working against quality promotion between buyer and seller.\u003c\/p\u003e\n\u003cp\u003eWith so many disparate cultural groups and languages across the Highlands, PNG culture has traditionally also not lent itself well to cooperative export structures. AAK is one of the few organizations in the country to have successfully organized farmers across the Western, Central and Eastern Highlands into cohesive groups focused on quality, and Brian Kuglame, former General Manager of the cooperative, had a large hand in that.\u003c\/p\u003e\n\u003cp\u003eAAK is the only cooperative in PNG to unify so many disparate tribes, and they are proud of the role that coffee plays in promoting unity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePour over recipe:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eRatio: 18g coffee, 274g water | Grind: Medium-coarse | Water: 200F\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e 0:00  60 g bloom, gentle\u003cbr\u003e0:45  200 g medium height, create agitation\u003cbr\u003e(just before bed dries)  274 very gentle, very slow \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e Target brew time 3:15\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMake every brew feel special with a flavorful pick suited to relaxed mornings and focused afternoons.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"Single Bags \/ 8 oz \/ Whole Bean","offer_id":48452590567645,"sku":"DCO-RND1XI-IX-N-FED27775C47374A37D","price":4.03,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 8 oz \/ Fine Grind","offer_id":48452590600413,"sku":"DCO-RND1XI-IX-N-F649444D92FE118262","price":4.07,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 8 oz \/ Medium Grind","offer_id":48452590633181,"sku":"DCO-RND1XI-IX-N-9786F691762AA0A118","price":4.03,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 8 oz \/ Coarse Grind","offer_id":48452590665949,"sku":"DCO-RND1XI-IX-N-DAAD75ABDEDAEBA490","price":4.06,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 12 oz \/ Whole 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Subscribers \/ 12 oz \/ Fine Grind","offer_id":48452591255773,"sku":"DCO-RND1XI-IX-N-72FF1A70A51955AEB1","price":5.33,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 12 oz \/ Medium Grind","offer_id":48452591288541,"sku":"DCO-RND1XI-IX-N-99492168098EF53E00","price":5.32,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 12 oz \/ Coarse Grind","offer_id":48452591321309,"sku":"DCO-RND1XI-IX-N-29EB68219BEB809B16","price":5.33,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 1 lb \/ Whole Bean","offer_id":48452591354077,"sku":"DCO-RND1XI-IX-N-F46FFEAE45346BF914","price":6.6,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 1 lb \/ Fine Grind","offer_id":48452591386845,"sku":"DCO-RND1XI-IX-N-600D8B253AF6BCE0D5","price":6.56,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 1 lb \/ Medium Grind","offer_id":48452591419613,"sku":"DCO-RND1XI-IX-N-167FFC4E64127B472A","price":6.56,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 1 lb \/ Coarse Grind","offer_id":48452591452381,"sku":"DCO-RND1XI-IX-N-44C5680C30EB908039","price":6.57,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 5 Pounds \/ Whole Bean","offer_id":48452591485149,"sku":"DCO-RND1XI-IX-N-C2617DF6D13F780729","price":18.73,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 5 Pounds \/ Fine Grind","offer_id":48452591517917,"sku":"DCO-RND1XI-IX-N-2D5592EA8A3296167B","price":18.69,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 5 Pounds \/ Medium Grind","offer_id":48452591550685,"sku":"DCO-RND1XI-IX-N-2FB24BCE4AE8979C9C","price":18.69,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 5 Pounds \/ Coarse Grind","offer_id":48452591583453,"sku":"DCO-RND1XI-IX-N-057528E32585B75116","price":18.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/Co-opmembers.jpg?v=1787869953"},{"product_id":"ethiopia-metu-crafted-for-a-brighter-brew-c1","title":"Ethiopia Metu - Crafted for a Brighter Brew C1","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: \u003cspan data-sheets-root=\"1\"\u003eVanilla, Honey, Toast\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"0\" data-end=\"220\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eSeveral Smallholder Farmers | Region: Illubabor, Ethiopia | Varietal: Ethiopia Landraces | Mill\/Washing Station: Metu Washing Station | Importer: Red Fox Coffee Merchants | Processing: Washed | Altitude: 2,000–2,100 MASL\u003c\/p\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eOur average cupping score: \u003cspan data-sheets-root=\"1\"\u003e85.5\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAbout the Producers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eNestled in Ethiopia’s highlands, the Illubabor zone is a fertile, underdeveloped gem. With its temperate climate (20.7°C average) and abundant rainfall , the land thrives — rolling hills cradle steep river valleys and waterlogged plains. Reaching Illubabor requires a flight to Addis Ababa, then a 30-minute hop to Metu, the regional capital. From there, a bumpy journey on paved and dirt roads leads to the Metu washing station, operational since 2015. Here, 300–400 tons of coffee are processed annually — washed, pulped, fermented, and dried with meticulous care. Each batch is tracked by origin, ensuring traceability from farm to export.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes this coffee stand out\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOftentimes in East African countries such as Ethiopia, farmers will grow coffee on their small plots of land, sometimes having less than 100-200 trees per farmer. It is common for farmers to sell their coffees to a central mill to recieve payment as their yield is too small to be exported as a single lot. This process ensures payment for the farmers, and results in a beautiful representation of coffees from various regions in Ethiopia. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePour over recipe:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eRatio: 18g coffee, 274g water | Grind: Medium-coarse | Water: 200F\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e 0:00  60 g bloom, gentle\u003cbr\u003e0:45  200 g medium height, create agitation\u003cbr\u003e(just before bed dries)  274 very gentle, very slow \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e Target brew time 3:15\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMake every brew feel special with a flavorful pick suited to relaxed mornings and focused afternoons.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"Single Bags \/ 8 oz \/ Whole 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Grind","offer_id":48452592271581,"sku":"DCO-RND1XI-IX-N-DD56D8C25F40AFBB9D","price":4.62,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 8 oz \/ Medium Grind","offer_id":48452592304349,"sku":"DCO-RND1XI-IX-N-32CC9B7E74C4C816AA","price":4.59,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 8 oz \/ Coarse Grind","offer_id":48452592337117,"sku":"DCO-RND1XI-IX-N-204C533D5AC3D1862B","price":4.59,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 12 oz \/ Whole Bean","offer_id":48452592369885,"sku":"DCO-RND1XI-IX-N-A0551063BBBFCB18A4","price":5.72,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 12 oz \/ Fine Grind","offer_id":48452592402653,"sku":"DCO-RND1XI-IX-N-707566C0C334A0A79B","price":5.72,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 12 oz \/ Medium Grind","offer_id":48452592435421,"sku":"DCO-RND1XI-IX-N-74FD4F9AE1AC64C4DE","price":5.69,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 12 oz \/ Coarse Grind","offer_id":48452592468189,"sku":"DCO-RND1XI-IX-N-9F2E6B5878D9008320","price":5.68,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 1 lb \/ Whole Bean","offer_id":48452592500957,"sku":"DCO-RND1XI-IX-N-8E507BA7E252248F17","price":7.04,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 1 lb \/ Fine Grind","offer_id":48452592533725,"sku":"DCO-RND1XI-IX-N-774C39B13168193204","price":7.07,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 1 lb \/ Medium Grind","offer_id":48452592566493,"sku":"DCO-RND1XI-IX-N-BB957D889D529C2D60","price":7.05,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 1 lb \/ Coarse Grind","offer_id":48452592599261,"sku":"DCO-RND1XI-IX-N-618B424968B36787CC","price":7.05,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 5 Pounds \/ Whole Bean","offer_id":48452592632029,"sku":"DCO-RND1XI-IX-N-4B2230719576255DB0","price":20.07,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 5 Pounds \/ Fine Grind","offer_id":48452592664797,"sku":"DCO-RND1XI-IX-N-EDEE46EF3A18E0D7E8","price":20.1,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 5 Pounds \/ Medium Grind","offer_id":48452592697565,"sku":"DCO-RND1XI-IX-N-D9DC720D4498BD86A1","price":20.09,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 5 Pounds \/ Coarse Grind","offer_id":48452592730333,"sku":"DCO-RND1XI-IX-N-D7B1665C3BB59AD26E","price":20.07,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/P2_d60ffdbc-80aa-41d1-bdd7-2c561afddd00.png?v=1787869967"},{"product_id":"ratnagiri-rosewater-from-fellow-drops-small-batch-flavor-worth-savoring-x6","title":"Ratnagiri Rosewater (from Fellow Drops) - Small-Batch Flavor Worth Savoring X6","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCurrently shipping coffee roasted on Dec 2nd.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTasting notes: Rose, lavender, dried lime \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFarm name: Ratnagiri Estate \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLocation: Chikmagaluru, Karnataka, India \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProducer name: Mr. Ashok Patre \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHarvest Date: \u003c\/span\u003e\u003cspan class=\"sh-date sh-color sh-original-color-carbon sh-modified-inline\" data-date-isostring=\"2024-01-16\" tabindex=\"0\"\u003eJanuary 16, 2024\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVarieties: Catuai \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eElevation: 1375m \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePricing: Farm Gate: $5.60 \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProcessing Details \u0026amp; Intentions: \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCrafted for Fellow Drops: A 72-Hour Symbiotic Fermentation \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis exceptional coffee was specifically processed for Fellow Drops by Mr Ashok Patre on behalf of Driftaway Coffee. Sourced from the *Line Block*—a section of Ratnagiri Estate nestled alongside the workers' quarters at 4,400 feet (1,350m)—this Catuai varietal is handpicked at peak ripeness with cherries registering an impressive 25.2 Brix, this lot reflects the meticulous care Mr. Ashok Patre and his team bring to every harvest. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProcessing begins with floaters being removed, followed by the cherries entering stainless steel fermenters. There, Mr. Patre introduces a unique 72-hour symbiotic fermentation, blending a specific yeast strain with lactic acid bacteria—two microorganisms that work harmoniously to unlock layers of complexity and depth. After fermentation, the coffee is carefully slow-dried on raised beds for 29 days, with constant stirring to develop an even, refined character. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInspired by the advanced processing techniques of Colombian producers—especially Diego Bermudez, known for his groundbreaking thermal shock methods—Mr. Patre’s ambition is for India to match and surpass the level of excellence Colombia has achieved in specialty coffee. Rosewater coffee is a testament to India’s ability to not only compete on the global stage but to set new standards for quality and innovation in specialty coffee. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAbout the farm: \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMr. Ashok Patre’s mission at Ratnagiri Estate is to place India as an origin on the top-tier of the specialty coffee industry. His forward-thinking approach blends innovation with a deep respect for the land, aiming to build a legacy that empowers future generations in coffee farming. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRatnagiri Estate, nestled in the Western Ghats of India, is renowned for its innovative approach to coffee production. Managed by Mr. Ashok Patre, the estate is dedicated to sustainable farming practices and producing high-quality, specialty-grade coffees. Under Mr. Patre’s leadership, Ratnagiri Estate has become a leader in experimental processing methods, including anaerobic fermentation, that bring out distinct flavor profiles in its coffees. The estate is also committed to environmental conservation, preserving the rich biodiversity of the region while delivering exceptional coffee to global markets. Here's a nice clip of an interview with Mr Patre - \u003c\/span\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/www.instagram.com\/p\/DAH0w8CTLQc\/\" class=\"sh-preserve-color\" target=\"_blank\"\u003ehttps:\/\u003cwbr\u003e\/\u003cwbr\u003ewww.\u003cwbr\u003einstagram.\u003cwbr\u003ecom\/\u003cwbr\u003ep\/\u003cwbr\u003eDAH0w8CTLQc\/\u003cwbr\u003e\u003c\/wbr\u003e\u003c\/wbr\u003e\u003c\/wbr\u003e\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSocial media: \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/www.instagram.com\/ratnagiri_estate\" class=\"sh-preserve-color\" target=\"_blank\"\u003ehttps:\/\u003cwbr\u003e\/\u003cwbr\u003ewww.\u003cwbr\u003einstagram.\u003cwbr\u003ecom\/\u003cwbr\u003eratnagiri_estate\u003c\/wbr\u003e\u003c\/wbr\u003e\u003c\/wbr\u003e\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/www.instagram.com\/driftawaycoffee\/\" class=\"sh-preserve-color\" target=\"_blank\"\u003ehttps:\/\u003cwbr\u003e\/\u003cwbr\u003ewww.\u003cwbr\u003einstagram.\u003cwbr\u003ecom\/\u003cwbr\u003edriftawaycoffee\/\u003c\/wbr\u003e\u003c\/wbr\u003e\u003c\/wbr\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a standout coffee close for slow weekends, busy workdays, and every cup in between.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"12 oz \/ Whole Beans","offer_id":48452592828637,"sku":"DCO-RND1XI-IX-N-96AE64B0189FFBF340","price":6.77,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/Driftaway_Coffee_-_India_Rosewater-2000x2000.png?v=1787869970"},{"product_id":"she-roars-espresso-blend-cafe-quality-flavor-at-home-e9","title":"She Roars Espresso Blend - Cafe-Quality Flavor at Home E9","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: Stone fruit, Toasted Almonds, Milk Chocolate\u003c\/p\u003e\n\u003cp\u003eTurihamwe Turashobora \u0026amp; Ella Todos Santos Producer Groups | Region: Ngozi, Burundi \u0026amp; Huehuetenango, Guatemala | Varietal: Bourbon, Caturra, Catuaí, Pache, Yellow Pache | Processing: Washed | Altitude: 1,200–1,950 MASL\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eWhy This Coffee Stands Out \u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis is a classic, well-balanced espresso with plenty of depth. The chocolatey base gives it richness and structure, while subtle stone fruit brightness adds complexity without tipping into sourness. It’s smooth and forgiving — not too bitter, not too sharp — making it easy to dial in and consistently enjoyable.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eShe Roars holds up beautifully in milk, bringing out notes of milk chocolate and toasted almonds, but it’s just as satisfying on its own as a straight shot, where the balance and sweetness really shine.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAbout the Producers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eShe Roars is a 100% women-produced blend, sourced from women producers and producer groups across Guatemala and Burundi. Women play a critical role in coffee production worldwide, yet they are often underrepresented, underpaid, and overlooked in access to land ownership, financing, and direct market opportunities.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eBy intentionally sourcing this blend from women producers, we aim to help shift that imbalance and direct more value to the people whose labor and expertise shape the coffee. These coffees were selected not only for their quality, but for how beautifully they come together — creating a balanced, approachable espresso that reflects both craftsmanship and care at origin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecipe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e• About 18 g of coffee with a 36 g yield (1:2 ratio)\u003c\/div\u003e\n\u003cdiv\u003e• Target pull time of around 25–30 seconds for a well-balanced shot\u003c\/div\u003e\n\u003cdiv\u003e• Make sure the coffee is rested for at least a week after roast — 10–14 days is even better\u003c\/div\u003e\n\u003cp\u003eBring cafe-worthy flavor to your daily ritual with an easy favorite made for thoughtful brewing.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"Single Bags \/ 8 oz \/ Whole Bean","offer_id":48452595548381,"sku":"DCO-RND1XI-IX-N-F06D8F96EA354DA880","price":4.17,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 8 oz \/ Fine 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Subscribers \/ 1 lb \/ Whole Bean","offer_id":48452596334813,"sku":"DCO-RND1XI-IX-N-13893A68C422C01C9B","price":6.81,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 1 lb \/ Fine Grind","offer_id":48452596367581,"sku":"DCO-RND1XI-IX-N-E731FC48C826E2E2BF","price":6.81,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 1 lb \/ Medium Grind","offer_id":48452596400349,"sku":"DCO-RND1XI-IX-N-A3B795A67D7BFCC6E5","price":6.8,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 1 lb \/ Coarse Grind","offer_id":48452596433117,"sku":"DCO-RND1XI-IX-N-98CF22A97F64E5A2D8","price":6.77,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 5 Pounds \/ Whole Bean","offer_id":48452596465885,"sku":"DCO-RND1XI-IX-N-3B0F0092556D7ACCC6","price":19.33,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 5 Pounds \/ Fine 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Toasted Almonds, Milk Chocolate\u003c\/p\u003e\n\u003cp\u003eTurihamwe Turashobora \u0026amp; Ella Todos Santos Producer Groups | Region: Ngozi, Burundi \u0026amp; Huehuetenango, Guatemala | Varietal: Bourbon, Caturra, Catuaí, Pache, Yellow Pache | Processing: Washed | Altitude: 1,200–1,950 MASL\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eWhy This Coffee Stands Out \u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis is a classic, well-balanced espresso with plenty of depth. The chocolatey base gives it richness and structure, while subtle stone fruit brightness adds complexity without tipping into sourness. It’s smooth and forgiving — not too bitter, not too sharp — making it easy to dial in and consistently enjoyable.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eShe Roars holds up beautifully in milk, bringing out notes of milk chocolate and toasted almonds, but it’s just as satisfying on its own as a straight shot, where the balance and sweetness really shine.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAbout the Producers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eShe Roars is a 100% women-produced blend, sourced from women producers and producer groups across Guatemala and Burundi. Women play a critical role in coffee production worldwide, yet they are often underrepresented, underpaid, and overlooked in access to land ownership, financing, and direct market opportunities.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eBy intentionally sourcing this blend from women producers, we aim to help shift that imbalance and direct more value to the people whose labor and expertise shape the coffee. These coffees were selected not only for their quality, but for how beautifully they come together — creating a balanced, approachable espresso that reflects both craftsmanship and care at origin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecipe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e• About 18 g of coffee with a 36 g yield (1:2 ratio)\u003c\/div\u003e\n\u003cdiv\u003e• Target pull time of around 25–30 seconds for a well-balanced shot\u003c\/div\u003e\n\u003cdiv\u003e• Make sure the coffee is rested for at least a week after roast — 10–14 days is even better\u003c\/div\u003e\n\u003cp\u003eBring cafe-worthy flavor to your daily ritual with an easy favorite made for thoughtful brewing.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"Single Bags \/ 8 oz \/ Fine Grind","offer_id":48452596793565,"sku":"DCO-RND1XI-IX-M-55E1FE62587286B372","price":4.19,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 8 oz \/ Medium Grind","offer_id":48452596826333,"sku":"DCO-RND1XI-IX-M-611BDD5599A8F6B202","price":4.19,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 12 oz \/ Medium Grind","offer_id":48452596859101,"sku":"DCO-RND1XI-IX-M-14AC0D54D8582D111A","price":4.95,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 1 lb \/ Whole Bean","offer_id":48452596891869,"sku":"DCO-RND1XI-IX-M-6D448864DF31C3A9BC","price":6.26,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 1 lb \/ Medium Grind","offer_id":48452596924637,"sku":"DCO-RND1XI-IX-M-BE28A50A1D41E69F4A","price":6.29,"currency_code":"USD","in_stock":true},{"title":"Single Bags \/ 5 Pounds \/ Whole Bean","offer_id":48452596957405,"sku":"DCO-RND1XI-IX-M-2D114BDDD716C8C147","price":17.76,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 8 oz \/ Whole Bean","offer_id":48452596990173,"sku":"DCO-RND1XI-IX-M-9388C9757A1E69C1FE","price":4.42,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 8 oz \/ Fine Grind","offer_id":48452597022941,"sku":"DCO-RND1XI-IX-M-175180083F88D38890","price":4.43,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 8 oz \/ Coarse Grind","offer_id":48452597055709,"sku":"DCO-RND1XI-IX-M-648FE729C8E577F57B","price":4.42,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 12 oz \/ Medium Grind","offer_id":48452597088477,"sku":"DCO-RND1XI-IX-M-FA66BB6C751D0EC8D0","price":5.47,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 12 oz \/ Coarse Grind","offer_id":48452597121245,"sku":"DCO-RND1XI-IX-M-0678D79D7A5A57BCAA","price":5.47,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 1 lb \/ Fine Grind","offer_id":48452597154013,"sku":"DCO-RND1XI-IX-M-B1C4015988E314E640","price":6.78,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 1 lb \/ Medium Grind","offer_id":48452597186781,"sku":"DCO-RND1XI-IX-M-44D747B51C6B8F2003","price":6.8,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 1 lb \/ Coarse Grind","offer_id":48452597219549,"sku":"DCO-RND1XI-IX-M-10E3EF1E305DC4CB77","price":6.78,"currency_code":"USD","in_stock":true},{"title":"For Subscribers \/ 5 Pounds \/ Fine Grind","offer_id":48452597252317,"sku":"DCO-RND1XI-IX-M-D2DD4B05AE9AEF86CA","price":19.36,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/ESP-SHE-ROARS-12oz-2025label_d7e9708a-a257-47b6-8829-9bd9c4edefb0.jpg?v=1787870003"},{"product_id":"peach-cobbler-a-smooth-pick-for-coffee-lovers-g2","title":"Peach Cobbler - A Smooth Pick for Coffee Lovers G2","description":"\u003cp data-replica-copy=\"n\"\u003eA refreshed presentation introduces this selection while the complete product details follow below.\u003c\/p\u003e\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e \u003cstrong\u003eTasting Notes\u003c\/strong\u003e: Ripe Peach, Jasmine petals, Cardamom Cake\u003c\/span\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e \u003cspan\u003e\u003cstrong\u003eAbout the Producers\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003c\/span\u003eA vibrant and complex blend featuring components from \u003cspan class=\"s1\"\u003eEthiopia Layo Teraga\u003c\/span\u003e, \u003cspan class=\"s1\"\u003eEdinson Argote’s Thermal Shock Sidra\u003c\/span\u003e, and \u003cspan class=\"s1\"\u003eDiego Bermudez’s Cardamom Cloud\u003c\/span\u003e. This cup bursts with three distinct yet perfectly complementary flavors in every sip—bringing out the best of each coffee in a beautifully balanced way.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes this coffee stand out\u003cbr\u003e\u003c\/strong\u003eCreated as Driftaway’s blend submission for the \u003cspan class=\"s1\"\u003e2026 Roaster of the Year\u003c\/span\u003e award, \u003cspan class=\"s1\"\u003ePeach Cobbler\u003c\/span\u003e became the centerpiece of our winning box—scoring \u003cspan class=\"s1\"\u003e90 and 91 points\u003c\/span\u003e in evaluation. It may well be the greatest blend we’ve ever crafted.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eEach component plays a vital role: the \u003cspan class=\"s1\"\u003eLayo Teraga\u003c\/span\u003e brings a bright strong structure; \u003cspan class=\"s1\"\u003eEdinson's Sidra\u003c\/span\u003e adds layered fruity complexity and sweetness; and Diego \u003cspan class=\"s1\"\u003eBermudez’s Cardamom Cloud\u003c\/span\u003e contributes spice depth and finish. Together, they create a cup that’s many greater than the sum of its parts—\u003cspan class=\"s1\"\u003ea composition so intricate, it’s almost unimaginable in a single coffee.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eComes with a postcard telling the story behind the coffee - from where it is grown to how we roasted it.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e*This coffee was featured as a Fellow Drop in November 2025! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBREW RECIPE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eRatio: 18 g coffee, 304 g water | Grind: medium-fine (EK43 ~7) | Filter: Cafec T-90 | Water: 198°F \/ 92°C\u003c\/p\u003e\n\u003cp\u003e0:00 – 60 g (bloom)\u003cbr\u003e0:30 – 120 g\u003cbr\u003e0:45 – 180 g\u003cbr\u003e1:00 – 240 g\u003cbr\u003e1:05 – 297 g (gentle stir)\u003c\/p\u003e\n\u003cp\u003eTotal brew time: ~3:00\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eBring cafe-worthy flavor to your daily ritual with an easy favorite made for thoughtful brewing.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"4 oz \/ Whole Bean","offer_id":48452598661341,"sku":"DCO-RND1XI-IX-N-6BFE46414E64C34A16","price":5.24,"currency_code":"USD","in_stock":true},{"title":"8 oz \/ Whole Bean","offer_id":48452598694109,"sku":"DCO-RND1XI-IX-N-A13408A63C6E611E52","price":7.3,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Whole Bean","offer_id":48452598726877,"sku":"DCO-RND1XI-IX-N-7A8E91752DFE93585D","price":8.74,"currency_code":"USD","in_stock":true},{"title":"1 lb \/ Whole Bean","offer_id":48452598759645,"sku":"DCO-RND1XI-IX-N-3EB30B674E77FCCDEA","price":11.64,"currency_code":"USD","in_stock":true},{"title":"5 lbs \/ Whole Bean","offer_id":48452598792413,"sku":"DCO-RND1XI-IX-N-7CCCF42431C94D189C","price":49.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/PXL_20221209_082420450-2_6db85aee-0895-47d4-97ba-9dcf2bd1c290.jpg?v=1787870020"},{"product_id":"peach-cobbler-a-smooth-pick-for-coffee-lovers-b6","title":"Peach Cobbler - A Smooth Pick for Coffee Lovers B6","description":"\u003cp data-replica-copy=\"m\"\u003eThis alternate listing presents the same product facts in a newly arranged description for easier browsing.\u003c\/p\u003e\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e \u003cstrong\u003eTasting Notes\u003c\/strong\u003e: Ripe Peach, Jasmine petals, Cardamom Cake\u003c\/span\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e \u003cspan\u003e\u003cstrong\u003eAbout the Producers\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003c\/span\u003eA vibrant and complex blend featuring components from \u003cspan class=\"s1\"\u003eEthiopia Layo Teraga\u003c\/span\u003e, \u003cspan class=\"s1\"\u003eEdinson Argote’s Thermal Shock Sidra\u003c\/span\u003e, and \u003cspan class=\"s1\"\u003eDiego Bermudez’s Cardamom Cloud\u003c\/span\u003e. This cup bursts with three distinct yet perfectly complementary flavors in every sip—bringing out the best of each coffee in a beautifully balanced way.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes this coffee stand out\u003cbr\u003e\u003c\/strong\u003eCreated as Driftaway’s blend submission for the \u003cspan class=\"s1\"\u003e2026 Roaster of the Year\u003c\/span\u003e award, \u003cspan class=\"s1\"\u003ePeach Cobbler\u003c\/span\u003e became the centerpiece of our winning box—scoring \u003cspan class=\"s1\"\u003e90 and 91 points\u003c\/span\u003e in evaluation. It may well be the greatest blend we’ve ever crafted.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eEach component plays a vital role: the \u003cspan class=\"s1\"\u003eLayo Teraga\u003c\/span\u003e brings a bright strong structure; \u003cspan class=\"s1\"\u003eEdinson's Sidra\u003c\/span\u003e adds layered fruity complexity and sweetness; and Diego \u003cspan class=\"s1\"\u003eBermudez’s Cardamom Cloud\u003c\/span\u003e contributes spice depth and finish. Together, they create a cup that’s many greater than the sum of its parts—\u003cspan class=\"s1\"\u003ea composition so intricate, it’s almost unimaginable in a single coffee.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eComes with a postcard telling the story behind the coffee - from where it is grown to how we roasted it.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e*This coffee was featured as a Fellow Drop in November 2025! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBREW RECIPE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eRatio: 18 g coffee, 304 g water | Grind: medium-fine (EK43 ~7) | Filter: Cafec T-90 | Water: 198°F \/ 92°C\u003c\/p\u003e\n\u003cp\u003e0:00 – 60 g (bloom)\u003cbr\u003e0:30 – 120 g\u003cbr\u003e0:45 – 180 g\u003cbr\u003e1:00 – 240 g\u003cbr\u003e1:05 – 297 g (gentle stir)\u003c\/p\u003e\n\u003cp\u003eTotal brew time: ~3:00\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eBring cafe-worthy flavor to your daily ritual with an easy favorite made for thoughtful brewing.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"4 oz \/ Whole Bean","offer_id":48452598825181,"sku":"DCO-RND1XI-IX-M-39889D67F78BC05766","price":5.24,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Whole Bean","offer_id":48452598857949,"sku":"DCO-RND1XI-IX-M-6EFF26CC31FBDEFCB7","price":8.76,"currency_code":"USD","in_stock":true},{"title":"1 lb \/ Whole Bean","offer_id":48452598890717,"sku":"DCO-RND1XI-IX-M-934C8723BF10DE4899","price":11.64,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/5829\/8845\/files\/PXL_20221209_082420450-2_5bd97b84-4b84-4232-9d52-d4fcc6ea8389.jpg?v=1787870033"}],"url":"https:\/\/driftaweylcoffees.shop\/collections\/coffees.oembed?page=2","provider":"Driftaway Coffee","version":"1.0","type":"link"}